Potential Effect of Silymarin Supplementation on Metabolic Complications and Graft Function in Kidney Transplant Recipients—A Pilot, Monocentric Study

Abstract Introduction Silymarin is an extract of the plant Silybum marianum, which is used as a complementary treatment for liver diseases. However, it significantly interferes with lipid metabolism, and also affects glucose metabolism—in animal models, its administration led to a significant rise in plasma glutathione, while in in vivo models it decreased podocyte damage with nephroprotection in diabetic nephropathy. Material and methodology We performed a pilot, monocentric, analysis of patients transplanted at the Transplantation-Nephrology Department of UNM in patients with insulin resistance defined by HOMA-IR index > 2 with subsequent supplementation of 450 mg of silymarin per day for 180 days with monitoring of metabolic parameters, graft function and level immunosuppressants. Results Our study was a prospective study including 28 patients after primary kidney transplantation, 71.4% men ( n = 21). The average age of patients at the time of initiation of silymarin supplementation was 52.6 ± 10.2 years, 42.8% of patients ( n = 12) had a glucose metabolism disorder. We did not observe statistically significant changes in the monitored parameters during the silymarin supplementation in the time horizon of three and six months. We did not observe statistically significant differences in the observed parameters in the group of patients without a disorder of carbohydrate metabolism. In patients with impaired glucose tolerance or non-insulin-dependent diabetes mellitus, we recorded a statistically significant decrease in LDL-cholesterol during the observed period ( P = 0.0170). Conclusion In our study, we did not confirm a significant effect of silymarin supplementation on insulin resistance and carbohydrate metabolism, graft function, but the effect on lipid metabolism and reduction of plasma LDL-cholesterol concentrations in patients with diabetes mellitus or prediabetes may be promising.

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Publication Details

Journal
Bratislavské lekárske listy/Bratislava medical journal
Published
2025-03-26
DOI
https://doi.org/10.1007/s44411-025-00096-7
Citations
1
Primary Topic
Silymarin and Mushroom Poisoning
Type
article
Field-Weighted Citation Impact
1.52

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article

Potential Effect of Silymarin Supplementation on Metabolic Complications and Graft Function in Kidney Transplant Recipients—A Pilot, Monocentric Study

Attila Kollár, Karol Graňák, Matej Vnučák, Ivana Dedinská et al.
1 citations
Bratislavské lekárske listy/Bratislava medical journal
Silymarin and Mushroom Poisoning
1.52
article

Potential Effect of Silymarin Supplementation on Metabolic Complications and Graft Function in Kidney Transplant Recipients—A Pilot, Monocentric Study

Attila Kollár, Karol Graňák, Matej Vnučák, Ivana Dedinská, Tímea Blichová, Patrícia Kleinová
article en
1 citations

Abstract

Abstract Introduction Silymarin is an extract of the plant Silybum marianum, which is used as a complementary treatment for liver diseases. However, it significantly interferes with lipid metabolism, and also affects glucose metabolism—in animal models, its administration led to a significant rise in plasma glutathione, while in in vivo models it decreased podocyte damage with nephroprotection in diabetic nephropathy. Material and methodology We performed a pilot, monocentric, analysis of patients transplanted at the Transplantation-Nephrology Department of UNM in patients with insulin resistance defined by HOMA-IR index > 2 with subsequent supplementation of 450 mg of silymarin per day for 180 days with monitoring of metabolic parameters, graft function and level immunosuppressants. Results Our study was a prospective study including 28 patients after primary kidney transplantation, 71.4% men ( n = 21). The average age of patients at the time of initiation of silymarin supplementation was 52.6 ± 10.2 years, 42.8% of patients ( n = 12) had a glucose metabolism disorder. We did not observe statistically significant changes in the monitored parameters during the silymarin supplementation in the time horizon of three and six months. We did not observe statistically significant differences in the observed parameters in the group of patients without a disorder of carbohydrate metabolism. In patients with impaired glucose tolerance or non-insulin-dependent diabetes mellitus, we recorded a statistically significant decrease in LDL-cholesterol during the observed period ( P = 0.0170). Conclusion In our study, we did not confirm a significant effect of silymarin supplementation on insulin resistance and carbohydrate metabolism, graft function, but the effect on lipid metabolism and reduction of plasma LDL-cholesterol concentrations in patients with diabetes mellitus or prediabetes may be promising.

Bratislavské lekárske listy/Bratislava medical journalVol. 126(6)
Martin University Hospital (SK), Comenius University Bratislava (SK)
Univerzita Komenského v Bratislave
Openalex Percentile: Top 20%
Silymarin and Mushroom Poisoning
1.52
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