Feasibility analysis of nondestructive detection of multiple parameters of highland barley by near‐infrared spectroscopy
Thus, the study provided a rapid and nondestructive method for monitoring multi-quality parameters of highland barley. © 2025 Society of Chemical Industry.
Authors
- Ruge Cao (ORCID: https://orcid.org/0000-0002-7355-6240)
- Xiaogang Shen (ORCID: https://orcid.org/0000-0003-1738-9430)
- Yonghu Zhang (ORCID: https://orcid.org/0000-0001-7232-5208)
- Fengzhong Wang
- Li‐Tao Tong (ORCID: https://orcid.org/0000-0002-9935-0275)
- Linglei Li
- Lili Wang (ORCID: https://orcid.org/0000-0002-9851-7539)
- Long Li (ORCID: https://orcid.org/0000-0001-7763-1108)
- Lang Jia
- Liya Liu (ORCID: https://orcid.org/0009-0002-1083-5004)
- Guoyuan Gou
Institutions
- Tianjin University of Science and Technology (CN)
- Institute of Food Science and Technology (CN)
- Shandong Academy of Agricultural Sciences (CN)
- Chinese Academy of Agricultural Sciences (CN)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2025-03-28
- DOI
- https://doi.org/10.1002/jsfa.14246
- Primary Topic
- Spectroscopy and Chemometric Analyses
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Key Research and Development Program of China