Economic Impacts of Reducing Bovine Trichomoniasis Prevalence in the US Beef Industry

Abstract Bovine trichomoniasis is a venereal disease that causes significant losses in the US beef industry. The USDA Animal and Plant Health Inspection Service views bovine trichomoniasis as endemic and delegates control to state agencies and producers. Disease management’s positive externalities are not reflected in a producer’s profit maximization problem, leading to potentially suboptimal levels of control. Our objective was to assess the economic impacts of 50% and 100% reductions of herd-level bovine trichomoniasis prevalence. The cumulative present value of net welfare increased by $388.856 and $193.222 million under the 100% and 50% scenarios, respectively. Feeder cattle producers and retail beef consumers benefit most from enhanced control.

Authors

Institutions

Publication Details

Journal
Journal of Agricultural and Applied Economics
Published
2025-03-28
DOI
https://doi.org/10.1017/aae.2025.7
Citations
2
Primary Topic
Agriculture and Farm Safety
Type
article
Field-Weighted Citation Impact
3.50
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Economic Impacts of Reducing Bovine Trichomoniasis Prevalence in the US Beef Industry

Jennifer Koziol, Ryan Blake Williams, Bailey A. Samper
2 citations
Journal of Agricultural and Applied Economics
Agriculture and Farm Safety
3.50
article

Economic Impacts of Reducing Bovine Trichomoniasis Prevalence in the US Beef Industry

Jennifer Koziol, Ryan Blake Williams, Bailey A. Samper
article en
2 citations

Abstract

Abstract Bovine trichomoniasis is a venereal disease that causes significant losses in the US beef industry. The USDA Animal and Plant Health Inspection Service views bovine trichomoniasis as endemic and delegates control to state agencies and producers. Disease management’s positive externalities are not reflected in a producer’s profit maximization problem, leading to potentially suboptimal levels of control. Our objective was to assess the economic impacts of 50% and 100% reductions of herd-level bovine trichomoniasis prevalence. The cumulative present value of net welfare increased by $388.856 and $193.222 million under the 100% and 50% scenarios, respectively. Feeder cattle producers and retail beef consumers benefit most from enhanced control.

Journal of Agricultural and Applied EconomicsVol. 57(2)
Texas Tech University (US), West Texas A&M University (US)
Openalex Percentile: Top 9%
Agriculture and Farm Safety
3.50
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Economic Impacts of Reducing Bovine Trichomoniasis Prevalence in the US Beef Industry — Jennifer Koziol, Ryan Blake Williams, et al. · Journal of Agricultural and Applied Economics (2025) | TGRS Research Map | TGRS