Botulism from ready-made food
Botulism is a fatal illness caused by the botulinum toxin produced by Clostridium botulinum.This report describes two cases of botulism linked to ready-to-eat "mant" from vacuum-sealed pouches.Both patients, a 54-year-old woman and a 54-year-old man, experienced symptoms including diplopia, blurred vision, dysphagia, and respiratory difficulties after consuming the contaminated food.Both cases were diagnosed promptly and treated with botulism antitoxin, leading to significant symptom improvement and recovery.These cases highlight the need for awareness of botulism risks associated with modern food packaging and emphasize the importance of early diagnosis and treatment.
Authors
- Mirkan Bulğak (ORCID: https://orcid.org/0000-0003-3020-9414)
Publication Details
- Journal
- The Annals of Clinical and Analytical Medicine
- Published
- 2025-01-01
- DOI
- https://doi.org/10.4328/acam.22418
- Primary Topic
- Botulinum Toxin and Related Neurological Disorders
- Type
- article
- Field-Weighted Citation Impact
- 0.00