Spatial Characteristics of Consumption Behavior of Yellow Cattle in Yanbian

With the prosperity of tourism in Yanbian area, the consumption demand of yellow beef in Yanbian has increased rapidly in recent years. Through the in-depth investigation of Yanbian area residents' consumption behavior, this paper studies the latest trends of Yanbian residents' consumption behavior space of Yanbian yellow beef from two aspects: the basic situation of Yanbian yellow beef consumption and the factors that affect consumers' purchasing behavior of Yanbian yellow beef. The results show that consumers pay more attention to the quality, price and taste when buying Yanbian yellow beef, and the consumption mode is restricted by economic conditions, and there is a phenomenon of regional consumption imbalance. On this basis, relevant suggestions are put forward to better meet the beef consumption demand of urban and rural residents and promote the sustainable and stable development of Yanbian yellow beef cattle industry.

Authors

Publication Details

Journal
Fuel Cells Bulletin
Published
2024-12-31
DOI
https://doi.org/10.52710/fcb.122
Primary Topic
Regional Development and Environment
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Spatial Characteristics of Consumption Behavior of Yellow Cattle in Yanbian

Yan Yin
Fuel Cells Bulletin
Regional Development and Environment
article

Spatial Characteristics of Consumption Behavior of Yellow Cattle in Yanbian

Yan Yin
article en

Abstract

With the prosperity of tourism in Yanbian area, the consumption demand of yellow beef in Yanbian has increased rapidly in recent years. Through the in-depth investigation of Yanbian area residents' consumption behavior, this paper studies the latest trends of Yanbian residents' consumption behavior space of Yanbian yellow beef from two aspects: the basic situation of Yanbian yellow beef consumption and the factors that affect consumers' purchasing behavior of Yanbian yellow beef. The results show that consumers pay more attention to the quality, price and taste when buying Yanbian yellow beef, and the consumption mode is restricted by economic conditions, and there is a phenomenon of regional consumption imbalance. On this basis, relevant suggestions are put forward to better meet the beef consumption demand of urban and rural residents and promote the sustainable and stable development of Yanbian yellow beef cattle industry.

Fuel Cells Bulletin
Openalex Percentile: Top 54%
Regional Development and Environment
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.