Effects of Berberis vulgaris L. Extract on the Physicochemical, Sensory, and Textural Properties of Beef Patties

The effects of adding Berberis vulgaris L. fruit extract to beef patties on physicochemical, sensory, texture and safety features were investigated. The addition of the extract did not cause a significant change in the approximate composition of the patties. It had a significant effect on the pH value in all groups (P

Authors

Institutions

Publication Details

Journal
Türk doğa ve fen dergisi :/Türk doğa ve fen dergisi
Published
2025-03-26
DOI
https://doi.org/10.46810/tdfd.1520203
Primary Topic
Phytochemicals and Antioxidant Activities
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Effects of Berberis vulgaris L. Extract on the Physicochemical, Sensory, and Textural Properties of Beef Patties

Kübra Çinar Topçu
Türk doğa ve fen dergisi :/Türk doğa ve fen dergisi
Phytochemicals and Antioxidant Activities
article

Effects of Berberis vulgaris L. Extract on the Physicochemical, Sensory, and Textural Properties of Beef Patties

Kübra Çinar Topçu
article en

Abstract

The effects of adding Berberis vulgaris L. fruit extract to beef patties on physicochemical, sensory, texture and safety features were investigated. The addition of the extract did not cause a significant change in the approximate composition of the patties. It had a significant effect on the pH value in all groups (P

Türk doğa ve fen dergisi :/Türk doğa ve fen dergisiVol. 14(1)
Bayburt University (TR)
Openalex Percentile: Top 95%
Phytochemicals and Antioxidant Activities
DOIOpen Access PDFOpenAlex
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Effects of Berberis vulgaris L. Extract on the Physicochemical, Sensory, and Textural Properties of Beef Patties — Kübra Çinar Topçu · Türk doğa ve fen dergisi :/Türk doğa ve fen dergisi (2025) | TGRS Research Map | TGRS