Composting of Olive Mill Wastewater Sludge Using a Combination of Multiple Strategies: Assessment of Improvement in Biodegradability, GHG Emissions, and Characteristics of the End Product

In this study, several composting strategies such as the use of semipermeable geotextile covers and biochar as an additive were investigated to improve olive mill wastewater (OMW) biodegradability and mitigate greenhouse gas (GHG) emissions during industrial-scale composting. In addition, the final characteristics of the compost obtained and its marketable value were also assessed. For this purpose, four different co-composting mixtures were prepared with OMW as the main ingredient, and two types of manure (cattle and goat manure) and bulking agents (almond pruning and vineyard pruning waste) as N and C sources. The results showed that exothermic behavior and biodegradability were more influenced by the co-composting strategy. The use of biochar as an additive showed a reduction in N losses (−14%) via GHG emissions and a significant improvement in cation exchange capacity (+35%) or the content of humic substances (+10%) in the final product. Lastly, the use of a geotextile cover was shown to be the worst cost-effective strategy, as it did not improve compost quality and showed no effect on GHG emissions.