Dual-Mode Quantitative Immunochromatographic Assay for Highly Sensitive On-Site Detection of Ciprofloxacin in Fish Products

Ciprofloxacin has been extensively utilized in aquaculture due to its remarkable efficacy in preventing and treating bacterial infections in fish animals. However, the widespread application of ciprofloxacin has led to significant residue accumulation, necessitating the development of rapid, sensitive and specific detection methods. In this study, we developed a novel dual-mode quantitative immunochromatographic assay based on a portable reader and a photothermal instrument, enabling on-site ciprofloxacin detection. Under optimized conditions, the portable reader mode (Mode 1) achieved a detection range of 0.1-100.0 ng/L with a limit of detection (LOD) of 0.1 ng/mL. The photothermal instrument mode (Mode 2) achieved a detection range of 0.1-500.0 ng/mL with an LOD of 0.1 ng/mL. The sensitivity and accuracy of the method were validated using an Enzyme-Linked Immunosorbent Assay. This developed method successfully detected ciprofloxacin residues in samples of <i>Parabramis pekinensis</i>, <i>Larimichthys crocea</i>, <i>Channa argus</i>, <i>Carassius auratus</i> and <i>Micropterus salmoides</i>, with satisfactory recovery rates. The results demonstrated excellent specificity and applicability across various fish product matrices, offering a reliable and efficient solution for the on-site monitoring of ciprofloxacin residues in fish products.

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Publication Details

Journal
Foods
Published
2025-03-25
DOI
https://doi.org/10.3390/foods14071132
Citations
1
Primary Topic
Biosensors and Analytical Detection
Type
article
Field-Weighted Citation Impact
0.67

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article

Dual-Mode Quantitative Immunochromatographic Assay for Highly Sensitive On-Site Detection of Ciprofloxacin in Fish Products

Junqi Shen, Xinyue Feng, Chuanlin Yin, Zhengyi Cai et al.
1 citations
Foods
Biosensors and Analytical Detection
0.67
article

Dual-Mode Quantitative Immunochromatographic Assay for Highly Sensitive On-Site Detection of Ciprofloxacin in Fish Products

Junqi Shen, Xinyue Feng, Chuanlin Yin, Zhengyi Cai, Chenzhi Zhang, Biao Zhang, Cheng Zhang, Bo Wang, Huan Zhao, Xiaoping Yu
article en
1 citations

Abstract

Ciprofloxacin has been extensively utilized in aquaculture due to its remarkable efficacy in preventing and treating bacterial infections in fish animals. However, the widespread application of ciprofloxacin has led to significant residue accumulation, necessitating the development of rapid, sensitive and specific detection methods. In this study, we developed a novel dual-mode quantitative immunochromatographic assay based on a portable reader and a photothermal instrument, enabling on-site ciprofloxacin detection. Under optimized conditions, the portable reader mode (Mode 1) achieved a detection range of 0.1-100.0 ng/L with a limit of detection (LOD) of 0.1 ng/mL. The photothermal instrument mode (Mode 2) achieved a detection range of 0.1-500.0 ng/mL with an LOD of 0.1 ng/mL. The sensitivity and accuracy of the method were validated using an Enzyme-Linked Immunosorbent Assay. This developed method successfully detected ciprofloxacin residues in samples of <i>Parabramis pekinensis</i>, <i>Larimichthys crocea</i>, <i>Channa argus</i>, <i>Carassius auratus</i> and <i>Micropterus salmoides</i>, with satisfactory recovery rates. The results demonstrated excellent specificity and applicability across various fish product matrices, offering a reliable and efficient solution for the on-site monitoring of ciprofloxacin residues in fish products.

FoodsVol. 14(7)
China Jiliang University (CN), Yangzhou University (CN)
National Natural Science Foundation of China
Openalex Percentile: Top 34%
Biosensors and Analytical Detection
0.67
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