The Role of Propaganda and Moral Disengagement Within Meat Industry Advertising

Abstract Advertising produced by the meat industry aims to stimulate positive feelings and thoughts about the exploitation of nonhuman animals. Propaganda techniques, such as glittering generalities, euphemism, virtue signaling, framing, and appealing to authority all comprise strategies used by this industry to convince consumers of the worthiness and appeal of its products. Mechanisms of moral disengagement, such as displacement of responsibility, normalization, and joke-making/humorization have also been detected within almost all varieties of meat industry advertising. Within this milieu, meat industry advocates appear to abandon all concern about marginalizing, disenfranchising, and disparaging animals.

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Publication Details

Journal
Journal of Animal Ethics
Published
2025-01-01
DOI
https://doi.org/10.5406/21601267.15.1.10
Citations
1
Primary Topic
Consumer Behavior in Brand Consumption and Identification
Type
article
Field-Weighted Citation Impact
2.07
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article

The Role of Propaganda and Moral Disengagement Within Meat Industry Advertising

Helena Ellinor Widolf
1 citations
Journal of Animal Ethics
Consumer Behavior in Brand Consumption and Identification
2.07
article

The Role of Propaganda and Moral Disengagement Within Meat Industry Advertising

Helena Ellinor Widolf
article en
1 citations

Abstract

Abstract Advertising produced by the meat industry aims to stimulate positive feelings and thoughts about the exploitation of nonhuman animals. Propaganda techniques, such as glittering generalities, euphemism, virtue signaling, framing, and appealing to authority all comprise strategies used by this industry to convince consumers of the worthiness and appeal of its products. Mechanisms of moral disengagement, such as displacement of responsibility, normalization, and joke-making/humorization have also been detected within almost all varieties of meat industry advertising. Within this milieu, meat industry advocates appear to abandon all concern about marginalizing, disenfranchising, and disparaging animals.

Journal of Animal EthicsVol. 15(1)
James Cook University (AU)
Openalex Percentile: Top 14%
Consumer Behavior in Brand Consumption and Identification
2.07
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