Heat Transfer and Irreversibility Analysis of Al <sub>2</sub> O <sub>3</sub> -CuO-TiO <sub>2</sub> -Ag/H <sub>2</sub> O Nanofluid Flow in a Microtube

This work presents a numerical investigation of a laminar flow of [Formula: see text] tetra-hybrid nanoliquid in a microtube subjected to a constant wall heat flux. A numerical model was developed and validated using available experimental and analytical data. The combined effects of volume fraction, viscous dissipation, slip velocity, and external magnetic field on heat transfer and irreversibility parameters are investigated. The results revealed that tetra-hybrid nanoliquid enhances the heat transfer of the microflow in comparison with base liquid, mono, di, and ternary hybrid nanoliquids, with an increase in all irreversibility components and a reduction in the Bejan number. A higher slip velocity improves heat transfer and reduces total entropy production, while a higher Brinkman number reduces heat transfer and increases total entropy production. The increase in nanoparticle volume fraction, or the intensity of the magnetic field, leads to an increase in heat transfer and total entropy production. The evolutions of all irreversibility components are discussed in this paper.

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Publication Details

Journal
Journal of Thermophysics and Heat Transfer
Published
2025-03-24
DOI
https://doi.org/10.2514/1.t7117
Citations
1
Primary Topic
Nanofluid Flow and Heat Transfer
Type
article
Field-Weighted Citation Impact
0.67

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article

Heat Transfer and Irreversibility Analysis of Al 2 O 3 -CuO-TiO 2 -Ag/H 2 O Nanofluid Flow in a Microtube

Emad Ali, Nizar Loussif, Jamel Orfi
1 citations
Journal of Thermophysics and Heat Transfer
Nanofluid Flow and Heat Transfer
0.67
article

Heat Transfer and Irreversibility Analysis of Al 2 O 3 -CuO-TiO 2 -Ag/H 2 O Nanofluid Flow in a Microtube

Emad Ali, Nizar Loussif, Jamel Orfi
article en
1 citations

Abstract

This work presents a numerical investigation of a laminar flow of [Formula: see text] tetra-hybrid nanoliquid in a microtube subjected to a constant wall heat flux. A numerical model was developed and validated using available experimental and analytical data. The combined effects of volume fraction, viscous dissipation, slip velocity, and external magnetic field on heat transfer and irreversibility parameters are investigated. The results revealed that tetra-hybrid nanoliquid enhances the heat transfer of the microflow in comparison with base liquid, mono, di, and ternary hybrid nanoliquids, with an increase in all irreversibility components and a reduction in the Bejan number. A higher slip velocity improves heat transfer and reduces total entropy production, while a higher Brinkman number reduces heat transfer and increases total entropy production. The increase in nanoparticle volume fraction, or the intensity of the magnetic field, leads to an increase in heat transfer and total entropy production. The evolutions of all irreversibility components are discussed in this paper.

Journal of Thermophysics and Heat TransferVol. 40(1)
University of Monastir (TN), King Saud University (SA)
King Saud University
Openalex Percentile: Top 34%
Nanofluid Flow and Heat Transfer
0.67
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