Healthy dietary patterns, biological aging, and kidney stones: evidence from NHANES 2007–2018
These findings provide valuable insights into the complex interplay between dietary patterns, biological aging, and the risk of kidney stone. Promoting healthy dietary patterns may be an effective strategy for kidney stone prevention, potentially through the modulation of biological aging processes.
Authors
- J. Li
- Yu Luo (ORCID: https://orcid.org/0000-0003-0434-2916)
- Jing He (ORCID: https://orcid.org/0000-0002-1954-2892)
- Chengcheng Wei (ORCID: https://orcid.org/0000-0002-6634-0572)
- Delin Wang (ORCID: https://orcid.org/0000-0003-0689-3199)
- Jian Zhang (ORCID: https://orcid.org/0000-0001-7931-1044)
- Kun Han (ORCID: https://orcid.org/0009-0006-4097-686X)
- Hongxing Wang (ORCID: https://orcid.org/0000-0002-8509-3319)
- Qian Yang (ORCID: https://orcid.org/0000-0001-8823-4175)
- Shuai Su (ORCID: https://orcid.org/0000-0002-9418-6592)
Institutions
- Army Medical University (CN)
- Xinqiao Hospital (CN)
- The Affiliated Yongchuan Hospital of Chongqing Medical University (CN)
- First People's Hospital of Chongqing (CN)
- Chongqing Medical University (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-03-25
- DOI
- https://doi.org/10.3389/fnut.2025.1538289
- Citations
- 3
- Primary Topic
- Kidney Stones and Urolithiasis Treatments
- Type
- article
- Field-Weighted Citation Impact
- 4.56