Resveratrol mitigates the negative effects of feeding high-lipid diets to hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus)

The objective of this experiment was to ascertain whether dietary supplementation with resveratrol (RES) could mitigate the negative effects of the high-lipid diet on hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus ). Four isonitrogenous (43 %) and isolipid (16 %) diets with 0 mg/kg, 100 mg/kg, 425 mg/kg and 1800 mg/kg RES were formulated respectively, which named R0, R1, R2 and R3, and administered to the grouper for a 42-day period. The results showed that hepatic somatic index (HSI) and whole-body crude lipid were significantly lower in the RES-treated groups, and visceral somatic index (VSI) was significantly lower in the R3 group than those in the control group ( P < 0.05). The addition of RES decreased serum levels of total cholesterol (TC) and low-density lipoprotein (LDL), and increased levels of triglyceride (TG) and high-density lipoprotein (HDL). Addition of moderate amounts of RES reduced hepatic TC, TG and very low-density lipoprotein (VLDL) content as well as fatty acid synthase (FAS) and acetyl coenzyme A carboxylase (ACC) activities, and increased lipoprotein lipase (LPL) and hepatic lipase (HL) activities. The number and area of hepatic lipid droplets were found to be significantly reduced in the RES-treated groups in comparison to the control group. RES significantly up-regulated the expression of peroxisome proliferator-activated receptor α ( pparα ) and lipoprotein lipase ( lpl ), and down-regulated the expression of peroxisome proliferator-activated receptor γ ( pparγ ) and fatty acid synthase ( fas ) ( P < 0.05). These results suggest that in high-lipid diets, feed RES improves lipid metabolism in grouper mainly through activation of lipolysis and inhibition of lipid synthesis. Under the conditions of this experiment, based on the analysis of the polynomial fitted curves for WGR and serum HDL content, it is recommended that 800–1000 mg/kg of RES be added to the high-lipid diet of juvenile hybrid grouper to improve lipid metabolism. • Adding RES to a high-lipid diet promotes lipid metabolism. • Addition of RES to a high-lipid diet reduces lipid deposition. • RES levels of 800–1000 mg/kg are more effective.

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Journal
Aquaculture Reports
Published
2025-03-20
DOI
https://doi.org/10.1016/j.aqrep.2025.102747
Primary Topic
Aquaculture Nutrition and Growth
Type
article
Field-Weighted Citation Impact
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article

Resveratrol mitigates the negative effects of feeding high-lipid diets to hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus)

Xiaohui Dong, Menglong Zhou, Beiping Tan, Weibin Huang et al.
Aquaculture Reports
Aquaculture Nutrition and Growth
article

Resveratrol mitigates the negative effects of feeding high-lipid diets to hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus)

Xiaohui Dong, Menglong Zhou, Beiping Tan, Weibin Huang, Biao Li, Hao Liu, Baiquan Lü, Yansheng Liu, Wenshan Cai, Hengyang Song
article en

Abstract

The objective of this experiment was to ascertain whether dietary supplementation with resveratrol (RES) could mitigate the negative effects of the high-lipid diet on hybrid grouper (♀ Epinephelus fuscoguttatus × ♂ E. lanceolatus ). Four isonitrogenous (43 %) and isolipid (16 %) diets with 0 mg/kg, 100 mg/kg, 425 mg/kg and 1800 mg/kg RES were formulated respectively, which named R0, R1, R2 and R3, and administered to the grouper for a 42-day period. The results showed that hepatic somatic index (HSI) and whole-body crude lipid were significantly lower in the RES-treated groups, and visceral somatic index (VSI) was significantly lower in the R3 group than those in the control group ( P < 0.05). The addition of RES decreased serum levels of total cholesterol (TC) and low-density lipoprotein (LDL), and increased levels of triglyceride (TG) and high-density lipoprotein (HDL). Addition of moderate amounts of RES reduced hepatic TC, TG and very low-density lipoprotein (VLDL) content as well as fatty acid synthase (FAS) and acetyl coenzyme A carboxylase (ACC) activities, and increased lipoprotein lipase (LPL) and hepatic lipase (HL) activities. The number and area of hepatic lipid droplets were found to be significantly reduced in the RES-treated groups in comparison to the control group. RES significantly up-regulated the expression of peroxisome proliferator-activated receptor α ( pparα ) and lipoprotein lipase ( lpl ), and down-regulated the expression of peroxisome proliferator-activated receptor γ ( pparγ ) and fatty acid synthase ( fas ) ( P < 0.05). These results suggest that in high-lipid diets, feed RES improves lipid metabolism in grouper mainly through activation of lipolysis and inhibition of lipid synthesis. Under the conditions of this experiment, based on the analysis of the polynomial fitted curves for WGR and serum HDL content, it is recommended that 800–1000 mg/kg of RES be added to the high-lipid diet of juvenile hybrid grouper to improve lipid metabolism. • Adding RES to a high-lipid diet promotes lipid metabolism. • Addition of RES to a high-lipid diet reduces lipid deposition. • RES levels of 800–1000 mg/kg are more effective.

Aquaculture ReportsVol. 42
Guangdong Ocean University (CN)
Agriculture Research System of China, Department of Education of Guangdong Province, Ministry of Agriculture and Rural Affairs of the People's Republic of China, Guangdong Ocean University, Science and Technology Bureau of Zhenjiang, Zhanjiang Science and Technology Bureau, National Key Research and Development Program of China
Zero hunger
Openalex Percentile: Top 95%
Aquaculture Nutrition and Growth
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