Elucidating the molecular mechanism of myofibrillar protein-luteolin affecting lipid accumulation and oxidative stress in HepG2 cells

The luteolin (Lut) binding with myofibrillar protein (MP) can enhance the functionality of proteins, having the potential to ameliorate obesity in the form of dietary intervention. Our previous research unveiled the <em>in vitro</em>&nbsp;cell viability and antioxidant properties of the MP-derived and Lut-containing multicomponent peptides (MDLPs). This study aimed to further investigate the effect of MDLPs intervention and downstream effects on lipid metabolism using integrated physiological and multi-omics approaches. The results demonstrated that MDLPs significantly ameliorated steatosis and systemic oxidative stress in HepG2 cells induced by a high-fat (HF) reagent. Combining metabolomic and transcriptomic analysis indicated that PPAR, FoxO, and amino acids metabolism signaling pathways played pivotal roles in response to the MDLPs intervention, primarily through upregulating PPARα, PPARγ, FOXO1, and PLIN4. The abundance of potential disease biomarkers (4-hydroxynonenal and hydroxylinoleic acid) were enhanced. The outcomes of this research provide the theoretical basis for the formulation of novel meat products with anti-obesity activity.

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Publication Details

Journal
Food Science and Human Wellness
Published
2025-03-01
DOI
https://doi.org/10.26599/fshw.2025.9250523
Primary Topic
Adipose Tissue and Metabolism
Type
article
Field-Weighted Citation Impact
0.00

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article

Elucidating the molecular mechanism of myofibrillar protein-luteolin affecting lipid accumulation and oxidative stress in HepG2 cells

Rui Zheng, Xinglian Xu, Xue Zhao, Zhenyang Wu
Food Science and Human Wellness
Adipose Tissue and Metabolism
article

Elucidating the molecular mechanism of myofibrillar protein-luteolin affecting lipid accumulation and oxidative stress in HepG2 cells

Rui Zheng, Xinglian Xu, Xue Zhao, Zhenyang Wu
article en

Abstract

The luteolin (Lut) binding with myofibrillar protein (MP) can enhance the functionality of proteins, having the potential to ameliorate obesity in the form of dietary intervention. Our previous research unveiled the <em>in vitro</em>&nbsp;cell viability and antioxidant properties of the MP-derived and Lut-containing multicomponent peptides (MDLPs). This study aimed to further investigate the effect of MDLPs intervention and downstream effects on lipid metabolism using integrated physiological and multi-omics approaches. The results demonstrated that MDLPs significantly ameliorated steatosis and systemic oxidative stress in HepG2 cells induced by a high-fat (HF) reagent. Combining metabolomic and transcriptomic analysis indicated that PPAR, FoxO, and amino acids metabolism signaling pathways played pivotal roles in response to the MDLPs intervention, primarily through upregulating PPARα, PPARγ, FOXO1, and PLIN4. The abundance of potential disease biomarkers (4-hydroxynonenal and hydroxylinoleic acid) were enhanced. The outcomes of this research provide the theoretical basis for the formulation of novel meat products with anti-obesity activity.

Food Science and Human Wellness
Nanjing Agricultural University (CN)
National Natural Science Foundation of China, Priority Academic Program Development of Jiangsu Higher Education Institutions, Earmarked Fund for China Agriculture Research System
Openalex Percentile: Top 93%
Adipose Tissue and Metabolism
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Elucidating the molecular mechanism of myofibrillar protein-luteolin affecting lipid accumulation and oxidative stress in HepG2 cells — Rui Zheng, Xinglian Xu, et al. · Food Science and Human Wellness (2025) | TGRS Research Map | TGRS