Midlife Mediterranean diet is associated with subclinical carotid atherosclerosis in late midlife
Findings underscore associations of midlife Mediterranean-style diet and lower presence of subclinical carotid atherosclerosis at Age 60 and confirm the significance of dietary interventions as potential means for cardiovascular disease prevention. The study enhances understanding of long-term dietary patterns and their link to subclinical atherosclerosis, supporting future interventions and further research.
Authors
- Kristina Lindvall (ORCID: https://orcid.org/0000-0003-4942-611X)
- Margareta Norberg (ORCID: https://orcid.org/0000-0003-2475-7131)
- Maria Wennberg (ORCID: https://orcid.org/0000-0002-1673-8494)
- Per Liv (ORCID: https://orcid.org/0000-0002-5494-8134)
- Albin Dahlin Almevall (ORCID: https://orcid.org/0000-0002-1022-8741)
- Patrik Wennberg (ORCID: https://orcid.org/0000-0002-1617-6102)
- Emma Nyman (ORCID: https://orcid.org/0000-0002-4060-4752)
- Elin Chorell (ORCID: https://orcid.org/0000-0002-8057-1684)
Institutions
- Umeå University (SE)
Publication Details
- Journal
- European Journal of Preventive Cardiology
- Published
- 2025-03-17
- DOI
- https://doi.org/10.1093/eurjpc/zwaf155
- Citations
- 6
- Primary Topic
- Nutritional Studies and Diet
- Type
- article
- Field-Weighted Citation Impact
- 11.27