Books Received and Shorter Notices

Authors

Publication Details

Journal
Petits Propos Culinaires
Published
2025-03-18
DOI
https://doi.org/10.1558/ppc.33175
Primary Topic
Diverse Scientific and Economic Studies
Type
article
Field-Weighted Citation Impact
0.00
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article

Books Received and Shorter Notices

The Editors
Petits Propos Culinaires
Diverse Scientific and Economic Studies
article

Books Received and Shorter Notices

The Editors
article en

Abstract

No abstract available for this paper.
Petits Propos Culinaires
Openalex Percentile: Top 92%
Diverse Scientific and Economic Studies
DOISourceOpenAlex
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Books Received and Shorter Notices — The Editors · Petits Propos Culinaires (2025) | TGRS Research Map | TGRS