Modification of the existing maximum residue level for acetamiprid in honey

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Albaugh Europe Sàrl submitted a request to the competent national authority in Slovenia to modify the existing maximum residue level (MRL) for the active substance acetamiprid in honey. The data submitted in support of the request were found to be sufficient to derive a new MRL proposal for honey. Adequate analytical methods for enforcement are available to control the residues of acetamiprid in honey at the validated limit of quantification (LOQs) of 0.01 and 0.05 mg/kg. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of acetamiprid residues in honey from existing critical agricultural practices on melliferous crops is unlikely to present a risk to consumer health.

Authors

Publication Details

Journal
EFSA Journal
Published
2025-03-01
DOI
https://doi.org/10.2903/j.efsa.2025.9300
Citations
4
Primary Topic
Agricultural safety and regulations
Type
article
Field-Weighted Citation Impact
4.65
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article

Modification of the existing maximum residue level for acetamiprid in honey

Monica del Aguila, Giulia Bellisai, Manuela Tiramani, Marta Szot et al.
4 citations
EFSA Journal
Agricultural safety and regulations
4.65
article

Modification of the existing maximum residue level for acetamiprid in honey

Monica del Aguila, Giulia Bellisai, Manuela Tiramani, Marta Szot, Elena Zioga, Luis Carrasco Cabrera, Irene Castellan, Alessia Pia Scarlato, Lucien Ferreira, Renata G.K. Leuschner, Silvia Ruocco, Hermine Reich, Giovanni Bernasconi, Alessia Verani, Samira Jarrah, Anne Theobald, Stefanie Nave, Luna Greco, Andrea Mioč, Andrea Simonati, Olha Timofieieva
article en
4 citations

Abstract

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Albaugh Europe Sàrl submitted a request to the competent national authority in Slovenia to modify the existing maximum residue level (MRL) for the active substance acetamiprid in honey. The data submitted in support of the request were found to be sufficient to derive a new MRL proposal for honey. Adequate analytical methods for enforcement are available to control the residues of acetamiprid in honey at the validated limit of quantification (LOQs) of 0.01 and 0.05 mg/kg. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of acetamiprid residues in honey from existing critical agricultural practices on melliferous crops is unlikely to present a risk to consumer health.

EFSA JournalVol. 23(3)
Zero hunger
Openalex Percentile: Top 7%
Agricultural safety and regulations
4.65
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Modification of the existing maximum residue level for acetamiprid in honey — Monica del Aguila, Giulia Bellisai, et al. · EFSA Journal (2025) | TGRS Research Map | TGRS