Effects of Multivitamin Supplementation on Metabolic Parameters in High- and Low-Fat Diet-Fed C57BL/6J Mice: Potential Links to Adipose Tissue Browning and Gut Microbiome
Multivitamin supplementation improved metabolic health by potentially promoting WAT browning, enhancing energy expenditure, and modulating the GM composition. These findings suggest that multivitamins could offer a promising strategy for combating obesity and associated metabolic dysfunction.
Authors
- Mehrnaz Abbasi
- Braeden Heath
- Lauren McGinness
Institutions
- Auburn University (US)
Publication Details
- Journal
- Nutrients
- Published
- 2025-03-17
- DOI
- https://doi.org/10.3390/nu17061045
- Primary Topic
- Adipose Tissue and Metabolism
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Institutes of Health
- National Institute of Food and Agriculture