Joint association of dietary live microbe intake and depression with cancer survivor in US adults: evidence from NHANES
Our results indicated that low dietary live microbe intake and depression are associated with an increased risk of non-CVD and all-cause mortality among cancer survivors. Additionally, the PHQ-9 score demonstrated a mediating effect on the relationship between dietary live microbe intake and all-cause mortality in this population.
Authors
- Cheng-Ying Zhang
- Tian Lv (ORCID: https://orcid.org/0000-0002-9580-9990)
- Yi Hu (ORCID: https://orcid.org/0000-0002-2800-5650)
- Jin Dekui
Institutions
- Wenzhou Medical University (CN)
- Chinese PLA General Hospital (CN)
Publication Details
- Journal
- BMC Cancer
- Published
- 2025-03-17
- DOI
- https://doi.org/10.1186/s12885-025-13699-8
- Citations
- 6
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 4.84