Antarctic endophytic fungi enhance strawberry resilience to drought and heat stress by modulating aquaporins and dehydrins

• Climate change-induced heat waves and droughts threaten global food security. • Antarctic root endophytes boost strawberry tolerance to heat and drought stress. • Inoculated plants showed improved water retention, photosynthesis, and stress relief. • Endophytes influenced ABA signaling, aquaporins, and antioxidative enzyme activity. • Antarctic fungal endophytes offer strategies for resilient crops under climate change. Global climate change is linked to an increased occurrence of heat waves and droughts, which alter plant growth and development, and thus threaten food security. By associating with generalist root fungal endophytes that are adapted to harsh environments, crop plants can improve productivity under adverse conditions. Here, we examined the effects of two root endophytes isolated from Antarctica plants ( Penicillium chrysogenum and P. brevicompactum ) on mechanisms of tolerance to heat and drought in strawberry ( Fragaria x ananassa ). We found that inoculated plants exhibited better water retention, increased photosynthesis, reduced proline content and lipid peroxidation, and modulated antioxidative enzymatic activity. Transcriptomic and cis -element/transcription factor analyses revealed that differentially expressed genes (DEGs) were associated with abscisic acid (ABA) signaling, including dehydrins , as well as with cellular water homeostasis, such as aquaporins . These DEGs reveal mechanisms that enhance the physiological performance of endophyte-inoculated plants under drought and high-temperatures. This study highlights the novel role of Antarctic fungi in modulating ABA signaling and aquaporin expression, offering potential agricultural applications to enhance plant stress tolerance, which is crucial for improving food security.