Influence of pH and oxygen levels on the antimicrobial efficacy of acetic acid against <i>Salmonella</i> Typhimurium
This study highlights the pH- and oxygen-dependent efficacy of AA against S. Typhimurium, with significantly improved antibacterial activity under oxygen-limited conditions. The developed models provide a predictive framework for understanding S. Typhimurium responses to AA in poultry GIT environments, offering insights for optimizing feed additives to mitigate Salmonella colonization.
Authors
- Jaciane Lutz Ienczak (ORCID: https://orcid.org/0000-0003-4087-8339)
- Bruno Augusto Mattar Carciofi (ORCID: https://orcid.org/0000-0002-9233-0984)
- D. S. Severo
- Gláucia Maria Falcão de Aragão (ORCID: https://orcid.org/0000-0002-7553-8919)
- Marcel B. Santana (ORCID: https://orcid.org/0000-0003-2929-9387)
- Fernando K.C. da Costa
- Juliano M Cascaes
Institutions
- University of California, Davis (US)
Publication Details
- Journal
- Journal of Applied Microbiology
- Published
- 2025-03-17
- DOI
- https://doi.org/10.1093/jambio/lxaf059
- Citations
- 2
- Primary Topic
- Animal Nutrition and Physiology
- Type
- article
- Field-Weighted Citation Impact
- 2.39