Tick salivary proteins metalloprotease and allergen-like p23 are associated with response to glycan α-Gal and mycobacterium infection
The alpha-Gal syndrome (AGS) evolved as a catastrophic selection associated with anti-α-Gal IgM/IgG protective response against pathogen infection and tick-borne food allergy caused by IgE-type antibodies against this glycan present in glycoproteins and glycolipids from mammalian meat and derived products. The immune response to α-Gal is modulated by tick salivary proteins with and without α-Gal modifications in combination with tick saliva non-protein fraction. Herein, we characterized the role of tick salivary proteins, metalloprotease and allergen-like p23 in AGS and protection against tuberculosis in the AGS zebrafish animal model. Metalloprotease and p23 are involved in allergic reactions after mammalian meat consumption through upregulation of pro-inflammatory protein-coding genes prkdc, tlr2, tnfα and il1b. Challenge with Mycobacterium marinum activated Th1-mediated immune protective response with reduced pathogen infection, ameliorating Th2-associated allergic reactions associated with AGS. These results highlight molecular mechanisms modulated by tick proteins in response to α-Gal and provide insights to reduce AGS impact on human health.
Authors
- Almudena González-García (ORCID: https://orcid.org/0000-0002-7687-2871)
- Margarita Villar (ORCID: https://orcid.org/0000-0003-4172-9079)
- Marinela Contreras (ORCID: https://orcid.org/0000-0002-1505-5624)
- Lorena Mazuecos (ORCID: https://orcid.org/0000-0002-7897-1304)
- Rita Vaz‐Rodrigues (ORCID: https://orcid.org/0000-0002-0411-7738)
- José de la Fuente (ORCID: https://orcid.org/0000-0001-7383-9649)
- Marta Rafael (ORCID: https://orcid.org/0000-0001-5923-984X)
Institutions
- Oklahoma State University (US)
- Instituto de Investigación en Recursos Cinegéticos (ES)
- University of Castilla-La Mancha (ES)
Publication Details
- Journal
- Scientific Reports
- Published
- 2025-03-14
- DOI
- https://doi.org/10.1038/s41598-025-93031-3
- Citations
- 5
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 8.11
Funders
- Consejo Superior de Investigaciones Científicas