Effect of Combined Vitamin C and Thiamine Therapy on Myocardial and Inflammatory Markers in Cardiac Surgery: A Randomized Controlled Clinical Trial
<b>Background:</b> Oxidative stress and systemic inflammation during cardiac surgery can lead to postoperative complications. Although vitamin C and thiamine (vitamin B1) have individually demonstrated protective effects, their combined effects remain underexplored. This study aimed to evaluate the efficacy of combined vitamin C and B1 therapy versus that of vitamin C alone in reducing inflammatory and cardiac biomarkers and improving postoperative outcomes in patients undergoing cardiac surgery. <b>Methods:</b> In this prospective, double-blind, randomized controlled trial, 64 patients scheduled for elective cardiac surgery at a tertiary care center were randomized to receive either 1000 mg vitamin C or a combination of 1000 mg vitamin C and 100 mg vitamin B1 at four perioperative time points. Primary outcomes included changes in inflammatory biomarkers [C-reactive protein, interleukin-6 (IL-6), and white blood cells], and cardiac biomarkers [creatine kinase-MB, Troponin-I, and lactate dehydrogenase]. Secondary outcomes included hemodynamic parameters and left ventricular function. <b>Results:</b> Compared with vitamin C alone, combined vitamin B1 and vitamin C significantly reduced postoperative cardiac biomarker levels. IL-6 levels were significantly lower immediately in the combined group; however, this effect was not sustained at 24 h post-surgery. Up to 24 h after surgery, no significant differences in hemodynamic stability or left ventricular ejection were observed between the groups. Notably, the combined therapy group demonstrated a lower incidence of postoperative arrhythmias and shorter dobutamine duration within 24 postoperatively. <b>Conclusions:</b> Combined vitamin C and B1 therapy significantly reduced markers of myocardial injury and early inflammatory responses (IL-6) in patients undergoing cardiac surgery, suggesting its potential as a protective agent.
Authors
- Pongsanae Duangpakdee (ORCID: https://orcid.org/0000-0003-2180-748X)
- Chaitong Churuangsuk (ORCID: https://orcid.org/0000-0003-4373-6395)
- Wirat Wasinwong (ORCID: https://orcid.org/0000-0003-3439-1110)
- Sutthasinee Petsakul
- Kanjana Nuanjun
- Supphamongkhon Khunakanan (ORCID: https://orcid.org/0000-0003-2935-9802)
- Laortip Rattanapittayaporn
- Maliwan Oofuvong (ORCID: https://orcid.org/0000-0001-5840-5965)
- Wilaiwan Sriwimol (ORCID: https://orcid.org/0000-0002-0911-0607)
- Mantana Saetang (ORCID: https://orcid.org/0000-0002-9209-2795)
- Dararat Yongsata (ORCID: https://orcid.org/0009-0009-3547-8833)
- Parin Boonthum
- Amphan Chantarokon
- Jutarat Tanasansutthiporn
- Puripong Rodneam
Institutions
- Prince of Songkla University (TH)
Publication Details
- Journal
- Nutrients
- Published
- 2025-03-13
- DOI
- https://doi.org/10.3390/nu17061006
- Citations
- 5
- Primary Topic
- Vitamin C and Antioxidants Research
- Type
- article
- Field-Weighted Citation Impact
- 5.60
Funders
- Faculty of Medicine, Prince of Songkla University