Influence of organic mulches and soil properties on the phenolic profile of leaves, canes and grape skins in grapevine (<scp><i>Vitis vinifera</i></scp> L.)
This research represents the most detailed study on the impact of organic mulches on the phenolic profile of grapevine tissues. These findings suggest that organic mulches in vineyards constitute a viable alternative for soil management, benefiting both soil physical and chemical properties and plant development without altering the grape quality. © 2025 Society of Chemical Industry.
Authors
- Stéphanie Cluzet (ORCID: https://orcid.org/0000-0002-1653-4539)
- Andreu Mairata (ORCID: https://orcid.org/0000-0001-8403-9700)
- Josep Valls (ORCID: https://orcid.org/0000-0002-1359-4114)
- Javier Portu (ORCID: https://orcid.org/0000-0002-2879-2690)
- Alícia Pou (ORCID: https://orcid.org/0000-0001-9664-5038)
- David Labarga (ORCID: https://orcid.org/0000-0002-0833-8861)
- Miguel Puelles (ORCID: https://orcid.org/0000-0001-7367-5533)
Institutions
- Université de Bordeaux (FR)
- Universidad de La Rioja (ES)
- Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR)
- Instituto de Ciencias de la Vid y del Vino (ES)
- Unité mixte de recherche Œnologie (FR)
- MetaboHUB (FR)
- Oenology Research Unit (FR)
- Institut Polytechnique de Bordeaux (FR)
- Gobierno de La Rioja (ES)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2025-03-13
- DOI
- https://doi.org/10.1002/jsfa.14215
- Citations
- 2
- Primary Topic
- Horticultural and Viticultural Research
- Type
- article
- Field-Weighted Citation Impact
- 3.50