Alcohol use after metabolic and bariatric surgery: a qualitative investigation of the relation with mood and food
Food and alcohol may be used as a coping strategy for mood, though they are not often consumed together. There is currently a lack of post-operative interventions to reduce alcohol use and findings suggest that interventions could simultaneously target mood, unintended eating, and alcohol use.
Authors
- Kristina M. Jackson (ORCID: https://orcid.org/0000-0001-5449-5473)
- Alyssa Vanderziel (ORCID: https://orcid.org/0000-0003-0971-1485)
- Lisa R. Miller‐Matero (ORCID: https://orcid.org/0000-0002-7044-7831)
- Jordan M. Braciszewski (ORCID: https://orcid.org/0000-0002-8685-6699)
- Jeffrey Genaw
- Roland S. Moore (ORCID: https://orcid.org/0000-0003-1072-2755)
- Erin Haley (ORCID: https://orcid.org/0000-0002-5724-8723)
- Arthur M. Carlin
- Aaron Hamann
Institutions
- Rutgers, The State University of New Jersey (US)
- Henry Ford Health System (US)
- Johnson University (US)
- Rutgers Sexual and Reproductive Health and Rights (NL)
- Institute for Research and Evaluation (US)
- Pacific Institute For Research and Evaluation (US)
- Michigan State University (US)
Publication Details
- Journal
- Health Psychology and Behavioral Medicine
- Published
- 2025-03-13
- DOI
- https://doi.org/10.1080/21642850.2025.2478029
- Citations
- 5
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 5.82
Funders
- National Institute on Alcohol Abuse and Alcoholism