Low carbohydrate high fat-diet in real life; A descriptive analysis of cardiovascular risk factors
In this LCHF population, variations in intake of carbohydrates and saturated fatty acids could not predict any aspects of the cardiovascular risk profile. Lower fibre intake and higher cholesterol and sodium intake predicted a less favorable cardiovascular risk profile.
Authors
- Rikard Hedelin
- Henrik Hagström
- Linda Hagfors
- Mattias Brunström (ORCID: https://orcid.org/0000-0002-7054-0905)
- Krister Lindmark (ORCID: https://orcid.org/0000-0002-5756-7791)
Institutions
- Karolinska Institutet (SE)
- Umeå University (SE)
Publication Details
- Journal
- International Journal of Cardiology Cardiovascular Risk and Prevention
- Published
- 2025-03-08
- DOI
- https://doi.org/10.1016/j.ijcrp.2025.200384
- Citations
- 3
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 3.49