Food‐related implicit associations predict self‐reported eating behaviors and dietary habits in large US samples
Health-favoring implicit food-related associations uniquely contribute to healthier eating behaviors and dietary patterns. These health-favoring associations could be a promising, yet underrecognized, target to promote healthier diets in the United States.
Authors
- Jennifer L. Howell (ORCID: https://orcid.org/0000-0001-5418-3736)
- Bobby K. Cheon (ORCID: https://orcid.org/0000-0001-6815-619X)
- Julia M.P. Bittner (ORCID: https://orcid.org/0000-0001-6407-5579)
- Matt B. Siroty
Institutions
- National Institutes of Health (US)
- University of California, Merced (US)
- Eunice Kennedy Shriver National Institute of Child Health and Human Development (US)
Publication Details
- Journal
- Obesity
- Published
- 2025-03-04
- DOI
- https://doi.org/10.1002/oby.24247
- Citations
- 1
- Primary Topic
- Eating Disorders and Behaviors
- Type
- article
- Field-Weighted Citation Impact
- 2.31
Funders
- Eunice Kennedy Shriver National Institute of Child Health and Human Development