The effects of presentation formats and consumer cognitive styles on consumer’s discount preferences

Purpose This study aims to explore the underlying mechanism and boundary conditions of consumer’s preference on a multiple-percentage discount over an economically equivalent single discount. Design/methodology/approach The authors tested their predictions using two large-scale online experiments accompanied by a fully controlled laboratory experiment. Findings This study shows that the preference for a multiple-percentage discounts over an economically equivalent single-percentage discount is because consumers directly add the raw values of multiple-percentage discounts. The preference is less prominent if the percentage discounts are presented using round (vs non-round) numbers and is strengthened by experiential-thinking style. Research limitations/implications This study examined consumer preferences between a single-percentage discount and an economic equivalent multiple-percentage discount. A promising research topic is exploring consumer preferences between multiple-percentage discounts. Practical implications Understanding how different presentation formats of the same price discount can lead to different evaluations enables managers and marketers to ensure a more effective promotional strategy. Originality/value This study extends literature on price-based promotions by demonstrating how consumers’ preferences for multiple discounts can be strengthened or weakened.

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Publication Details

Journal
Journal of Consumer Marketing
Published
2025-03-07
DOI
https://doi.org/10.1108/jcm-04-2024-6732
Primary Topic
Consumer Behavior in Brand Consumption and Identification
Type
article
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article

The effects of presentation formats and consumer cognitive styles on consumer’s discount preferences

Hang Liu, Le Wang, Kun Wang, Fang Cui et al.
Journal of Consumer Marketing
Consumer Behavior in Brand Consumption and Identification
article

The effects of presentation formats and consumer cognitive styles on consumer’s discount preferences

Hang Liu, Le Wang, Kun Wang, Fang Cui, Stephen Yun
article en

Abstract

Purpose This study aims to explore the underlying mechanism and boundary conditions of consumer’s preference on a multiple-percentage discount over an economically equivalent single discount. Design/methodology/approach The authors tested their predictions using two large-scale online experiments accompanied by a fully controlled laboratory experiment. Findings This study shows that the preference for a multiple-percentage discounts over an economically equivalent single-percentage discount is because consumers directly add the raw values of multiple-percentage discounts. The preference is less prominent if the percentage discounts are presented using round (vs non-round) numbers and is strengthened by experiential-thinking style. Research limitations/implications This study examined consumer preferences between a single-percentage discount and an economic equivalent multiple-percentage discount. A promising research topic is exploring consumer preferences between multiple-percentage discounts. Practical implications Understanding how different presentation formats of the same price discount can lead to different evaluations enables managers and marketers to ensure a more effective promotional strategy. Originality/value This study extends literature on price-based promotions by demonstrating how consumers’ preferences for multiple discounts can be strengthened or weakened.

Journal of Consumer MarketingVol. 42(3)
Xi'an Jiaotong University (CN), Shaanxi Normal University (CN)
Openalex Percentile: Top 95%
Consumer Behavior in Brand Consumption and Identification
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The effects of presentation formats and consumer cognitive styles on consumer’s discount preferences — Hang Liu, Le Wang, et al. · Journal of Consumer Marketing (2025) | TGRS Research Map | TGRS