Conceptualizing the effects of COVID-19 on eating and physical activity in people with type 2 diabetes and hypertension in Ecuador using the social ecological model
The lack of social policies dealing with poverty and food insecurity during the pandemic made non-communicable disease self-care with physical activity and diet challenging for vulnerable populations.
Authors
- Cintia Caicedo-Montaño
- Andrés Peralta (ORCID: https://orcid.org/0000-0002-7617-108X)
- Ana Lucía Torres-Castillo (ORCID: https://orcid.org/0000-0003-1751-1950)
- Lucy Anne Parker (ORCID: https://orcid.org/0000-0002-2362-4057)
- Elisa Chilet‐Rosell (ORCID: https://orcid.org/0000-0002-9091-7255)
- Mario Guerrero
- Mónica Márquez-Figueroa
- Marta Puig‐García (ORCID: https://orcid.org/0000-0003-3259-9524)
- Ikram Benazizi‐Dahbi
- María Hernández-Enríquez
Institutions
- Pontificia Universidad Católica del Ecuador (EC)
- Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública (ES)
Publication Details
- Journal
- Journal of Public Health
- Published
- 2025-03-07
- DOI
- https://doi.org/10.1093/pubmed/fdaf025
- Citations
- 1
- Primary Topic
- Health and Lifestyle Studies
- Type
- article
- Field-Weighted Citation Impact
- 2.82