Morphological and metabolic changes in Changshan Huyou (Citrus changshan-huyou) following natural tetraploidization
The tetraploid Changshan Huyou investigated here may be used in triploids breeding to produce seedless citrus, and for fruit processing on pharmaceutical purpose due to the alteration of metabolites following polyploidization.
Authors
- Lin Zhang (ORCID: https://orcid.org/0000-0003-4804-2093)
- Gang Wang (ORCID: https://orcid.org/0000-0002-5905-7760)
- Min Zhang (ORCID: https://orcid.org/0000-0003-0043-3810)
- Tianyu Xu (ORCID: https://orcid.org/0000-0003-2049-9016)
- Chi Zhang (ORCID: https://orcid.org/0000-0003-3760-7917)
- Ying Yao (ORCID: https://orcid.org/0009-0003-3748-8089)
- Peiru Huang
Institutions
- Zhejiang A & F University (CN)
- ZheJiang Academy of Agricultural Sciences (CN)
- Zhejiang Entry-Exit Inspection and Quarantine Bureau (CN)
- Ministry of Agriculture and Rural Affairs (CN)
Publication Details
- Journal
- BMC Plant Biology
- Published
- 2025-03-07
- DOI
- https://doi.org/10.1186/s12870-025-06293-4
- Citations
- 2
- Primary Topic
- Plant Reproductive Biology
- Type
- article
- Field-Weighted Citation Impact
- 1.61