Multipurpose uses of rapeseed (Brassica napus L.) crop (food, feed, industrial, medicinal, and environmental conservation uses) and improvement strategies in China

Following rapid economic and social development over the past few decades, developing multipurpose plant species with environmental conservation benefits has become a major challenge. This review explores the multifunctional utilization and industrial significance of rapeseed, along with its environmental applications, to provide insights into future improvements. Additionally, it highlights the multifunctional uses and improvements in China. Rapeseed is primarily cultivated for edible oil production, biodiesel, industrial chemicals, and animal feed. Recent advancements in breeding programs, molecular techniques, and modern agronomic strategies have significantly enhanced rapeseed productivity and multifunctional applications. In China, new rapeseed lines with high oil content and superior composition quality have been developed, along with forage rapeseed cropping systems that utilize vegetative parts for animal feed. Beyond its agricultural and industrial roles, rapeseed provides numerous environmental benefits, such as serving as a cover crop, suppressing weeds, improving soil fertility as green manure, and aiding in the phytoremediation of heavy-metal-contaminated soils. Additionally, rapeseed biomass can be processed into biochar, contributing to carbon sequestration and climate change mitigation. Its capacity to reduce carbon dioxide emissions further establishes its role as a sustainable crop. At the ecological and economic levels, rapeseed fields offer aesthetic and tourism value, attracting visitors during early spring in Southern China and mid-summer in Northern China. Furthermore, rapeseed serves as an essential nectar and pollen source for honey production, medicinal extracts, and anticancer compounds. Innovations in genetic modifications and precision agriculture techniques also open new avenues for enhancing rapeseed resilience to environmental stress, improving oil yield, and expanding its applications in pharmaceuticals and biodegradable materials. This review emphasizes the multi-functionality of rapeseed as a promising crop for sustainable development. It confirms that rapeseed cultivation can enhance agricultural productivity, support environmental conservation, and reduce ecological risks, particularly in newly reclaimed lands under the pressures of global climate change. • Rapeseed is a valuable crop used for producing healthy edible oil, anticancer compounds, and specialty honey. • Its oil serves as a raw material for various industrial products, including paints, detergents, lacquers, inks, photographic components, plastics, and lubricants. • Environmentally, rapeseed aids in soil conservation, weed suppression, green fertilization, phytoremediation, and carbon reduction. • In China, advancements focus on forage cropping systems and high-oil-content varieties for improved yield and quality.

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Publication Details

Journal
Journal of Agriculture and Food Research
Published
2025-03-06
DOI
https://doi.org/10.1016/j.jafr.2025.101794
Citations
7
Primary Topic
Nitrogen and Sulfur Effects on Brassica
Type
article
Field-Weighted Citation Impact
5.64

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article

Multipurpose uses of rapeseed (Brassica napus L.) crop (food, feed, industrial, medicinal, and environmental conservation uses) and improvement strategies in China

Ali Mahmoud El-Badri, Jing Wang, Xianhong Ge, Ibrahim A. A. Mohamed et al.
7 citations
Journal of Agriculture and Food Research
Nitrogen and Sulfur Effects on Brassica
5.64
article

Multipurpose uses of rapeseed (Brassica napus L.) crop (food, feed, industrial, medicinal, and environmental conservation uses) and improvement strategies in China

Ali Mahmoud El-Badri, Jing Wang, Xianhong Ge, Ibrahim A. A. Mohamed, Zhenghua Xu, Tingdong Fu, Muhammad Hamzah Saleem, Nesma Shalby, Eman F. A. Awad-Allah, Maria Batool, Jie Kuai, Zongkai Wang, Jing Wen, Guangsheng Zhou, Bo Wang
article en
7 citations

Abstract

Following rapid economic and social development over the past few decades, developing multipurpose plant species with environmental conservation benefits has become a major challenge. This review explores the multifunctional utilization and industrial significance of rapeseed, along with its environmental applications, to provide insights into future improvements. Additionally, it highlights the multifunctional uses and improvements in China. Rapeseed is primarily cultivated for edible oil production, biodiesel, industrial chemicals, and animal feed. Recent advancements in breeding programs, molecular techniques, and modern agronomic strategies have significantly enhanced rapeseed productivity and multifunctional applications. In China, new rapeseed lines with high oil content and superior composition quality have been developed, along with forage rapeseed cropping systems that utilize vegetative parts for animal feed. Beyond its agricultural and industrial roles, rapeseed provides numerous environmental benefits, such as serving as a cover crop, suppressing weeds, improving soil fertility as green manure, and aiding in the phytoremediation of heavy-metal-contaminated soils. Additionally, rapeseed biomass can be processed into biochar, contributing to carbon sequestration and climate change mitigation. Its capacity to reduce carbon dioxide emissions further establishes its role as a sustainable crop. At the ecological and economic levels, rapeseed fields offer aesthetic and tourism value, attracting visitors during early spring in Southern China and mid-summer in Northern China. Furthermore, rapeseed serves as an essential nectar and pollen source for honey production, medicinal extracts, and anticancer compounds. Innovations in genetic modifications and precision agriculture techniques also open new avenues for enhancing rapeseed resilience to environmental stress, improving oil yield, and expanding its applications in pharmaceuticals and biodegradable materials. This review emphasizes the multi-functionality of rapeseed as a promising crop for sustainable development. It confirms that rapeseed cultivation can enhance agricultural productivity, support environmental conservation, and reduce ecological risks, particularly in newly reclaimed lands under the pressures of global climate change. • Rapeseed is a valuable crop used for producing healthy edible oil, anticancer compounds, and specialty honey. • Its oil serves as a raw material for various industrial products, including paints, detergents, lacquers, inks, photographic components, plastics, and lubricants. • Environmentally, rapeseed aids in soil conservation, weed suppression, green fertilization, phytoremediation, and carbon reduction. • In China, advancements focus on forage cropping systems and high-oil-content varieties for improved yield and quality.

Journal of Agriculture and Food ResearchVol. 20
Huazhong Agricultural University (CN), Agricultural Research Center (EG), Fayoum University (EG), Alexandria University (EG)
National Key Research and Development Program of China, Fundamental Research Funds for the Central Universities
Life in Land
Openalex Percentile: Top 4%
Nitrogen and Sulfur Effects on Brassica
5.64
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