The state and issues of creating a health-preserving environment in the organization of secondary vocational education

The purpose of the study is to determine the level of knowledge regarding health preservation among students and their understanding of issues that impact the health and well-being of the educational environment. Research methods: pedagogical observation, surveys, methods of mathematical statistics. Research results and conclusions. As a result of the implemented set of activities, there was an increase in the physical fitness levels of the students, and the creation of a favorable atmosphere encouraged students to adopt a proper attitude towards their health.