Coffee consumption and mortality in colorectal cancer patients: Does the co-existence of cardiometabolic disease matter?
We observed a U-shaped, nonlinear inverse association between coffee consumption and mortality in CRC patients regardless of their CMD status. More mechanistic studies are needed to understand how consuming coffee may lower mortality risk in CRC patients.
Authors
- Ellen Kampman (ORCID: https://orcid.org/0000-0002-8606-7075)
- Dieuwertje E. Kok (ORCID: https://orcid.org/0000-0001-7154-8207)
- Abisola Margaret Oyelere (ORCID: https://orcid.org/0009-0008-3344-2311)
- Pekka Keski‐Rahkonen (ORCID: https://orcid.org/0000-0001-9437-3040)
- Fränzel J.B. van Duijnhoven (ORCID: https://orcid.org/0000-0001-8367-2352)
- Marc J. Gunter (ORCID: https://orcid.org/0000-0001-5472-6761)
- Johannes H.W. de Wilt (ORCID: https://orcid.org/0000-0001-6773-9668)
- Daniël Bos (ORCID: https://orcid.org/0000-0001-8979-2603)
- Femke Fleur Verstraete
Institutions
- Radboud University Nijmegen (NL)
- Erasmus MC (NL)
- Radboud University Medical Center (NL)
- Centre international de recherche sur le cancer (FR)
- Wageningen University & Research (NL)
Publication Details
- Journal
- Clinical Nutrition ESPEN
- Published
- 2025-03-06
- DOI
- https://doi.org/10.1016/j.clnesp.2025.02.025
- Citations
- 2
- Primary Topic
- Diet and metabolism studies
- Type
- article
- Field-Weighted Citation Impact
- 2.33
Funders
- World Cancer Research Fund International
- ZonMw
- Radboud Universitair Medisch Centrum
- Wereld Kanker Onderzoek Fonds
- World Cancer Research Fund
- Wageningen University and Research