Genotypic responses to different environments and reduced precipitation reveal signals of local adaptation and phenotypic plasticity in woodland strawberry

This study provides insights into the influence of different environments on plant performance at a continental scale. Although woodland strawberry seems locally adapted in more extreme environments, reduced precipitation results in winners and losers among its genotypes. This might ultimately reduce genetic variation in the face of increasing drought frequency and severity, with implications for the capacity of the species to adapt.

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Publication Details

Journal
Annals of Botany
Published
2025-02-27
DOI
https://doi.org/10.1093/aob/mcaf025
Citations
2
Primary Topic
Berry genetics and cultivation research
Type
article
Field-Weighted Citation Impact
3.50

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article

Genotypic responses to different environments and reduced precipitation reveal signals of local adaptation and phenotypic plasticity in woodland strawberry

David Posé, Johan A. Stenberg, Femke Batsleer, Martijn L. Vandegehuchte et al.
2 citations
Annals of Botany
Berry genetics and cultivation research
3.50
article

Genotypic responses to different environments and reduced precipitation reveal signals of local adaptation and phenotypic plasticity in woodland strawberry

David Posé, Johan A. Stenberg, Femke Batsleer, Martijn L. Vandegehuchte, Carolina Diller, Timo Hytönen, Dries Bonte, Aline Cristine Luiz Rosa, Anne Muola, Ivan M. De‐la‐Cruz, Sonia Osorio, José Luís Izquierdo Alonso
article en
2 citations

Abstract

This study provides insights into the influence of different environments on plant performance at a continental scale. Although woodland strawberry seems locally adapted in more extreme environments, reduced precipitation results in winners and losers among its genotypes. This might ultimately reduce genetic variation in the face of increasing drought frequency and severity, with implications for the capacity of the species to adapt.

Annals of BotanyVol. 136(3)
University of Helsinki (FI), Consejo Superior de Investigaciones Científicas (ES), University of Turku (FI), Norwegian University of Science and Technology (NO), Swedish University of Agricultural Sciences (SE), Ghent University (BE), Instituto Nacional de Seguridad y Salud en el Trabajo (ES), Instituto de Hortofruticultura Subtropical y Mediterránea "La Mayora" (ES), Norwegian Institute of Bioeconomy Research (NO), Hospital de Guadarrama (ES), Universidad de Málaga (ES)
Ministerio de Ciencia, Innovación y Universidades, Biodiversa+, European Commission, Svenska Forskningsrådet Formas, Fonds Wetenschappelijk Onderzoek, Vetenskapsrådet, Turun Yliopisto, Vlaamse regering
Openalex Percentile: Top 9%
Berry genetics and cultivation research
3.50
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