Sensitization profile of Thai children with fish allergy
Tilapia and catfish are the most common triggers of fish allergies in Thai children. The 40-50 kDa proteins were identified as a major fish allergen in tested cohort.
Authors
- Punchama Pacharn (ORCID: https://orcid.org/0000-0002-2507-2057)
- Surapon Piboonpocanun
- Pakit Vichyanond (ORCID: https://orcid.org/0000-0001-5103-2916)
- Supaluk Tangvalelerd (ORCID: https://orcid.org/0000-0003-2697-3997)
- Unchalee Raungsirarak
- Manaporn Sirichuwong
Institutions
- Siriraj Hospital (TH)
- Mahidol University (TH)
- Chonburi Hospital (TH)
Publication Details
- Journal
- Allergologia et Immunopathologia
- Published
- 2025-03-01
- DOI
- https://doi.org/10.15586/aei.v53i2.1209
- Primary Topic
- Food Allergy and Anaphylaxis Research
- Type
- article
- Field-Weighted Citation Impact
- 0.00