“Evaluation of the effect of nutrition and oral hygiene on Dmft index of patients applying to restorative dentistry clinic”

The types of food consumed by patients and the frequency of consumption affect the risk of caries.

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Institutions

Publication Details

Journal
BMC Public Health
Published
2025-02-28
DOI
https://doi.org/10.1186/s12889-025-22080-0
Citations
1
Primary Topic
Dental Health and Care Utilization
Type
article
Field-Weighted Citation Impact
1.47
Controls
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article

“Evaluation of the effect of nutrition and oral hygiene on Dmft index of patients applying to restorative dentistry clinic”

Fatih Bedir, Rahime Zeynep Erdem
1 citations
BMC Public Health
Dental Health and Care Utilization
1.47
article

“Evaluation of the effect of nutrition and oral hygiene on Dmft index of patients applying to restorative dentistry clinic”

Fatih Bedir, Rahime Zeynep Erdem
article en
1 citations

Abstract

The types of food consumed by patients and the frequency of consumption affect the risk of caries.

BMC Public HealthVol. 25(1)
Recep Tayyip Erdoğan University (TR), Afyonkarahisar Sağlık Bilimleri Üniversitesi, Afyon Kocatepe University (TR)
Zero hunger
Openalex Percentile: Top 21%
Dental Health and Care Utilization
1.47
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