High Quality Diet Enhances Immune Response and Affects Gene Expression During Viral Infection in an Insect Herbivore

Herbivorous insects tolerate chemical and metabolic variation in their host plant diet by modulating physiological traits. Insect immune response is one such trait that plays a crucial role in maintaining fitness but can be heavily influenced by variation in host plant quality. An important question is how the use of different host plants affects the ability of herbivorous insects to resist viral pathogens. Furthermore, the transcriptional changes associated with this interaction of diet and viral pathogens remain understudied. The Melissa blue butterfly (Lycaeides melissa) has colonised the exotic legume Medicago sativa as a larval host within the past 200 years. We used this system to study the interplay between the effects of host plant variation and viral infection on physiological responses and global gene expression. We measured immune strength in response to infection by the Junonia coenia densovirus (JcDV) in two ways: (1) direct measurement of phenoloxidase activity and melanisation, and (2) transcriptional sequencing of individuals exposed to different viral and host plant treatments. Our results demonstrate that viral infection caused total phenoloxidase (total PO) to increase and viral infection and host plant interactively affected total PO such that for infected larvae, total PO was significantly higher for larvae consuming the native host plant. Additionally, L. melissa larvae differentially expressed several hundred genes in response to host plant treatment, but with minimal changes in gene expression in response to viral infection. Not only immune genes, but several detoxification, transporter, and oxidase genes were differentially expressed in response to host plant treatments. These results demonstrate that in herbivorous insects, consumption of a novel host plant can alter both physiological and transcriptional responses relevant to viral infection, emphasising the importance of considering immune and detoxification mechanisms into models of evolution of host range in herbivorous insects.

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Publication Details

Journal
Molecular Ecology
Published
2025-02-26
DOI
https://doi.org/10.1111/mec.17694
Citations
3
Primary Topic
Insect symbiosis and bacterial influences
Type
article
Field-Weighted Citation Impact
5.02

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article

High Quality Diet Enhances Immune Response and Affects Gene Expression During Viral Infection in an Insect Herbivore

Vivaswat Shastry, Samridhi Chaturvedi, Zachariah Gompert, Pedro Miura et al.
3 citations
Molecular Ecology
Insect symbiosis and bacterial influences
5.02
article

High Quality Diet Enhances Immune Response and Affects Gene Expression During Viral Infection in an Insect Herbivore

Vivaswat Shastry, Samridhi Chaturvedi, Zachariah Gompert, Pedro Miura, Su’ad A. Yoon, Joshua G. Harrison, Angela M. Smilanich, Kevin Kam Fung So, Matthew L. Forister, Katherine Urie
article en
3 citations

Abstract

Herbivorous insects tolerate chemical and metabolic variation in their host plant diet by modulating physiological traits. Insect immune response is one such trait that plays a crucial role in maintaining fitness but can be heavily influenced by variation in host plant quality. An important question is how the use of different host plants affects the ability of herbivorous insects to resist viral pathogens. Furthermore, the transcriptional changes associated with this interaction of diet and viral pathogens remain understudied. The Melissa blue butterfly (Lycaeides melissa) has colonised the exotic legume Medicago sativa as a larval host within the past 200 years. We used this system to study the interplay between the effects of host plant variation and viral infection on physiological responses and global gene expression. We measured immune strength in response to infection by the Junonia coenia densovirus (JcDV) in two ways: (1) direct measurement of phenoloxidase activity and melanisation, and (2) transcriptional sequencing of individuals exposed to different viral and host plant treatments. Our results demonstrate that viral infection caused total phenoloxidase (total PO) to increase and viral infection and host plant interactively affected total PO such that for infected larvae, total PO was significantly higher for larvae consuming the native host plant. Additionally, L. melissa larvae differentially expressed several hundred genes in response to host plant treatment, but with minimal changes in gene expression in response to viral infection. Not only immune genes, but several detoxification, transporter, and oxidase genes were differentially expressed in response to host plant treatments. These results demonstrate that in herbivorous insects, consumption of a novel host plant can alter both physiological and transcriptional responses relevant to viral infection, emphasising the importance of considering immune and detoxification mechanisms into models of evolution of host range in herbivorous insects.

Molecular EcologyVol. 34(15)
Tulane University (US), Utah State University (US), University of Wyoming (US), University of Nevada, Reno (US), Harvard University (US), University of Chicago (US)
National Science Foundation, Tulane University, National Institutes of Health
Life in Land
Openalex Percentile: Top 7%
Insect symbiosis and bacterial influences
5.02
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