Legal Basis of the Food Security Doctrine of the Russian Federation

Aim. Formation of scientific knowledge on ways to create a mechanism for managing the pricing of essential food products by legal means. Methodology . The trend of increasing legal regulation of the market has been traced. The work uses general scientific research methods, which allows you to take into account foreign experience in solving food security problems, as well as service tools, Overton windows, which allow you to identify trends in the development of modern legal consolidation of the foundations of the Food Security Doctrine. Analysis of the structure of market legal relations allows us to determine the direction of the formation of the legal doctrine for managing the pricing of essential food products. Results. The analysis showed the theoretical possibility of creating a mechanism for managing the pricing of essential food products by legal means. Research implications. Proposals were presented on the formation of a legal doctrine for managing the pricing of essential food products. The author’s edition of the concept of legal technology for the formation of pricing by manufacturers of essential food products has been introduced.