Chemical Constituents in the Seeds of Premna odorata

Premna odorata is a plant species with various medicinal properties. However, in Central Vietnam, the seeds of this plant have not been previously studied for their chemical constituents. The aim of this study was to isolate and identify compounds from the seeds of <i>P. odorata</i> collected from Phu Yen province, Vietnam. The seeds were extracted using dichloromethane. The chemical constituents were isolated and purified. Their structures were elucidated through spectroscopic methods, including one-dimensional (1D) and two-dimensional (2D) Nuclear Magnetic Resonance (NMR) spectroscopy, mass spectrometry, and comparison with existing literature data. A new triterpenoid (1) and four known flavonoids: diosmetin (2), luteolin (3), acacetin (4), and apigenin (5), were successfully isolated from the dichloromethane extract of <i>P. odorata</i> seeds. The structures of these compounds were determined based on spectroscopic data. Compound 1 was also tested for cytotoxicity on the KB cell line, showing significant activity with an IC<sub>50</sub> value of 40.98 μM. This study presents the first chemical investigation of the seeds of <i>P. odorata</i>. The identification of one new triterpenoid and four known flavonoids contributes to the understanding of the chemical composition of this plant and provides a basis for further pharmacological studies.

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Publication Details

Journal
Letters in Organic Chemistry
Published
2025-02-21
DOI
https://doi.org/10.2174/0115701786360982250217054234
Primary Topic
Food Quality and Safety Studies
Type
article
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article

Chemical Constituents in the Seeds of Premna odorata

Duc Thien Dao, Hoang Sa Nguyen, Hong Thi, Thanh Thuy Thi et al.
Letters in Organic Chemistry
Food Quality and Safety Studies
article

Chemical Constituents in the Seeds of Premna odorata

Duc Thien Dao, Hoang Sa Nguyen, Hong Thi, Thanh Thuy Thi, Kieu Trinh Nguyen Thi
article en

Abstract

Premna odorata is a plant species with various medicinal properties. However, in Central Vietnam, the seeds of this plant have not been previously studied for their chemical constituents. The aim of this study was to isolate and identify compounds from the seeds of <i>P. odorata</i> collected from Phu Yen province, Vietnam. The seeds were extracted using dichloromethane. The chemical constituents were isolated and purified. Their structures were elucidated through spectroscopic methods, including one-dimensional (1D) and two-dimensional (2D) Nuclear Magnetic Resonance (NMR) spectroscopy, mass spectrometry, and comparison with existing literature data. A new triterpenoid (1) and four known flavonoids: diosmetin (2), luteolin (3), acacetin (4), and apigenin (5), were successfully isolated from the dichloromethane extract of <i>P. odorata</i> seeds. The structures of these compounds were determined based on spectroscopic data. Compound 1 was also tested for cytotoxicity on the KB cell line, showing significant activity with an IC<sub>50</sub> value of 40.98 μM. This study presents the first chemical investigation of the seeds of <i>P. odorata</i>. The identification of one new triterpenoid and four known flavonoids contributes to the understanding of the chemical composition of this plant and provides a basis for further pharmacological studies.

Letters in Organic ChemistryVol. 22(9)
University of Khanh Hoa (VN), Vietnam Academy of Science and Technology (VN)
Openalex Percentile: Top 97%
Food Quality and Safety Studies
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