Sinapic acid regulated the cardiometabolic and intestinal flora disorders to attenuate the myocardial fibrosis in HFD and STZ-induced diabetic mice

Myocardial fibrosis is a critical stage in the progression of diabetic cardiomyopathy (DCM). Sinapic acid (SA) is a plant phenolic acid compound with antimicrobial, antioxidant and anti-inflammatory activities. To observe the effects of SA intervention on the development of myocardial fibrosis in diabetes mellitus (DM) model mice, we successfully established a DM mouse model via a high-fat diet (HFD) and streptozotocin (STZ) injection. After SA intervention for 4 weeks, we found that SA intervention significantly reduced oxidative damage, lipid metabolism disorders and inflammatory stimuli. Furthermore, SA may decrease myocardial fibrosis in DM mice by inhibiting the activation of the TGF-β1/Smad pathway, promoting riboflavin, nicotinate and nicotinamide metabolism, inhibiting arachidonic acid metabolism and restoring the disruption of the intestinal flora. Our research supports the use of SA as a potential supplementary treatment option in the management of DCM.

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Publication Details

Journal
Food Science and Human Wellness
Published
2025-02-01
DOI
https://doi.org/10.26599/fshw.2025.9250466
Primary Topic
Diet, Metabolism, and Disease
Type
article
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article

Sinapic acid regulated the cardiometabolic and intestinal flora disorders to attenuate the myocardial fibrosis in HFD and STZ-induced diabetic mice

Charles C. L. Tong, Zhigang Song, Zhang-Hong Ke, Jia‐Le Song et al.
Food Science and Human Wellness
Diet, Metabolism, and Disease
article

Sinapic acid regulated the cardiometabolic and intestinal flora disorders to attenuate the myocardial fibrosis in HFD and STZ-induced diabetic mice

Charles C. L. Tong, Zhigang Song, Zhang-Hong Ke, Jia‐Le Song, Keying Wang, Chun-Xiang Huang, Tieming Jiang, Mingyu Zhang, Yan Chen, Qiuping Huang, Juncai Xu
article en

Abstract

Myocardial fibrosis is a critical stage in the progression of diabetic cardiomyopathy (DCM). Sinapic acid (SA) is a plant phenolic acid compound with antimicrobial, antioxidant and anti-inflammatory activities. To observe the effects of SA intervention on the development of myocardial fibrosis in diabetes mellitus (DM) model mice, we successfully established a DM mouse model via a high-fat diet (HFD) and streptozotocin (STZ) injection. After SA intervention for 4 weeks, we found that SA intervention significantly reduced oxidative damage, lipid metabolism disorders and inflammatory stimuli. Furthermore, SA may decrease myocardial fibrosis in DM mice by inhibiting the activation of the TGF-β1/Smad pathway, promoting riboflavin, nicotinate and nicotinamide metabolism, inhibiting arachidonic acid metabolism and restoring the disruption of the intestinal flora. Our research supports the use of SA as a potential supplementary treatment option in the management of DCM.

Food Science and Human Wellness
Zero hunger
Openalex Percentile: Top 96%
Diet, Metabolism, and Disease
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