Green infrastructure impacts in winegrowing: A systematic map

Viticulture for wine grapes ( winegrowing ) is an agricultural practice which when intensively conducted has negative impacts for the environment. Over the years there has therefore been a development toward more sustainable practices in winegrowing. The integration of green infrastructure, encompassing non-vine vegetation, water elements, and other human-made structures (e.g. nest boxes) offer potential solutions to these challenges, together with additional benefits for the production systems. We conducted a systematic map to understand the scientific evidence regarding impacts from green infrastructure interventions in winegrowing. In total, 380 publications were included based on relevant criteria, with 369 studies regarding vegetation elements. Many of the studies focused specifically on floor cover vegetation interventions, and biodiversity-related impacts have been given extensive focus in relation to all forms of green infrastructure. The study identifies opportunities to further explore impacts related to green infrastructures which are not floor cover vegetation interventions, and human-oriented impacts in relation to various green infrastructures. This includes operational, social, and cultural aspects. It would also be valuable to assess multiple impacts across the environmental, economic, and sociocultural dimensions within the same studies. Additionally, further studies could be undertaken in geographic regions which have up until now received limited coverage, including areas with younger wine production industries. In conducting our study, we recognise limitations related to the interpretation and boundary setting for the concept of green infrastructure. We also encourage further evidence collection on the topic by using additional databases, conducting searches in languages other than English, and applying alternative inclusion criteria. • Many studies pertained to floor cover vegetation structures. • Biodiversity-related impacts of green infrastructures have been given great focus. • Human-oriented impacts of green infrastructures should be further studied. • Impacts of green infrastructures across dimensions should be studied together. • There is a need to consolidate definitions of green infrastructure in winegrowing.

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Publication Details

Journal
Agriculture Ecosystems & Environment
Published
2025-02-21
DOI
https://doi.org/10.1016/j.agee.2025.109546
Citations
1
Primary Topic
Horticultural and Viticultural Research
Type
article
Field-Weighted Citation Impact
1.75

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article

Green infrastructure impacts in winegrowing: A systematic map

S. Craig Watkins, C. Matilda Collins, Robert D. Fish, Caroline Howe et al.
1 citations
Agriculture Ecosystems & Environment
Horticultural and Viticultural Research
1.75
article

Green infrastructure impacts in winegrowing: A systematic map

S. Craig Watkins, C. Matilda Collins, Robert D. Fish, Caroline Howe, Ebba Engström, Alexandra Collins, Benjamin J. Roberts
article en
1 citations

Abstract

Viticulture for wine grapes ( winegrowing ) is an agricultural practice which when intensively conducted has negative impacts for the environment. Over the years there has therefore been a development toward more sustainable practices in winegrowing. The integration of green infrastructure, encompassing non-vine vegetation, water elements, and other human-made structures (e.g. nest boxes) offer potential solutions to these challenges, together with additional benefits for the production systems. We conducted a systematic map to understand the scientific evidence regarding impacts from green infrastructure interventions in winegrowing. In total, 380 publications were included based on relevant criteria, with 369 studies regarding vegetation elements. Many of the studies focused specifically on floor cover vegetation interventions, and biodiversity-related impacts have been given extensive focus in relation to all forms of green infrastructure. The study identifies opportunities to further explore impacts related to green infrastructures which are not floor cover vegetation interventions, and human-oriented impacts in relation to various green infrastructures. This includes operational, social, and cultural aspects. It would also be valuable to assess multiple impacts across the environmental, economic, and sociocultural dimensions within the same studies. Additionally, further studies could be undertaken in geographic regions which have up until now received limited coverage, including areas with younger wine production industries. In conducting our study, we recognise limitations related to the interpretation and boundary setting for the concept of green infrastructure. We also encourage further evidence collection on the topic by using additional databases, conducting searches in languages other than English, and applying alternative inclusion criteria. • Many studies pertained to floor cover vegetation structures. • Biodiversity-related impacts of green infrastructures have been given great focus. • Human-oriented impacts of green infrastructures should be further studied. • Impacts of green infrastructures across dimensions should be studied together. • There is a need to consolidate definitions of green infrastructure in winegrowing.

Agriculture Ecosystems & EnvironmentVol. 385
Imperial College London (GB)
Natural Environment Research Council
Industry, innovation and infrastructure
Openalex Percentile: Top 17%
Horticultural and Viticultural Research
1.75
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