Associations of Obesity and Prognostic Nutritional Index on 1-Year Mortality in Patients with Acute Heart Failure
Obesity was associated with reduced 1-year mortality only in AHF patients with good nutritional status, while in malnourished patients, obesity was not associated with 1-year mortality. The prognosis in patients with AHF depends on both the presence of obesity and their nutritional status, highlighting the need for nutritional assessment for risk stratification.
Authors
- Nora Olsen El Caidi (ORCID: https://orcid.org/0009-0008-7914-9508)
- Mohammed El‐Sheikh (ORCID: https://orcid.org/0000-0003-0549-2203)
- Johannes Grand (ORCID: https://orcid.org/0000-0002-5511-4668)
- Ida Arentz Taraldsen (ORCID: https://orcid.org/0000-0002-3574-243X)
- Ove Andersen (ORCID: https://orcid.org/0000-0002-2274-548X)
- Jens Dahlgaard Hove (ORCID: https://orcid.org/0000-0002-5600-5623)
- Aginsha Kandiah
- Frederik Dencker Wisborg
- Sandra Henriette Tonning
Institutions
- University of Copenhagen (DK)
- Hvidovre Hospital (DK)
- Copenhagen University Hospital (DK)
Publication Details
- Journal
- Cardiac failure review
- Published
- 2025-02-19
- DOI
- https://doi.org/10.15420/cfr.2024.35
- Citations
- 10
- Primary Topic
- Nutrition and Health in Aging
- Type
- article
- Field-Weighted Citation Impact
- 11.64