Genomic origin of <i>Citrus reticulata</i> “Unshiu”

Satsuma mandarin (<i>Citrus reticulata</i> "Unshiu") is a global cultivar with superior fruit characteristics and ranking among the top citrus cultivars in terms of production. It is also a key contributor to citrus breeding. However, the lack of high-quality genome makes the origin of Satsuma mandarin has long been a matter of debate. Here, we assembled a gap-free, high-quality genome of Satsuma mandarin. Meanwhile, we collected and sequenced 15 indigenous citrus varieties in Zhejiang Province, 12 Satsuma mandarins, 21 citrus hybrids related to Satsuma mandarin, 10 modern citrus varieties, and 7 other mandarins. Through high-resolution genome analysis, we inferred that Satsuma mandarin originated from a cross between <i>C. reticulata</i> "Ruju" × <i>C. reticulata</i> "Bendiguang" and proposed that Satsuma mandarin most probably originated in East area in Zhejiang Province of China, where the two parents-like cultivars are still found in a sympatric region to date. These results provide new insights into the origin model of Satsuma mandarin. The spread of mandarin is also discussed, which probably associated with the culture exchange and trade activities between Japan and China from Tang Dynasty and afterwards.

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Publication Details

Journal
Horticulture Research
Published
2025-02-20
DOI
https://doi.org/10.1093/hr/uhaf015
Citations
2
Primary Topic
Plant Pathogens and Fungal Diseases
Type
article
Field-Weighted Citation Impact
2.30

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article

Genomic origin of Citrus reticulata “Unshiu”

Luoyun Wang, Jianguo Xu, Lifang Sun, Qiang Xu et al.
2 citations
Horticulture Research
Plant Pathogens and Fungal Diseases
2.30
article

Genomic origin of Citrus reticulata “Unshiu”

Luoyun Wang, Jianguo Xu, Lifang Sun, Qiang Xu, Gaoping Liu, Xiuxin Deng, Yuantao Xu, Fuzhi Ke, Xiang Zhang, Xia Wang, Shengjun Liu, Lizhi Song, H. Ye, Yue Huang
article en
2 citations

Abstract

Satsuma mandarin (<i>Citrus reticulata</i> "Unshiu") is a global cultivar with superior fruit characteristics and ranking among the top citrus cultivars in terms of production. It is also a key contributor to citrus breeding. However, the lack of high-quality genome makes the origin of Satsuma mandarin has long been a matter of debate. Here, we assembled a gap-free, high-quality genome of Satsuma mandarin. Meanwhile, we collected and sequenced 15 indigenous citrus varieties in Zhejiang Province, 12 Satsuma mandarins, 21 citrus hybrids related to Satsuma mandarin, 10 modern citrus varieties, and 7 other mandarins. Through high-resolution genome analysis, we inferred that Satsuma mandarin originated from a cross between <i>C. reticulata</i> "Ruju" × <i>C. reticulata</i> "Bendiguang" and proposed that Satsuma mandarin most probably originated in East area in Zhejiang Province of China, where the two parents-like cultivars are still found in a sympatric region to date. These results provide new insights into the origin model of Satsuma mandarin. The spread of mandarin is also discussed, which probably associated with the culture exchange and trade activities between Japan and China from Tang Dynasty and afterwards.

Horticulture ResearchVol. 12(5)
Huazhong Agricultural University (CN), Citrus Research Institute (CN), ES Technology (United Kingdom) (GB)
National Natural Science Foundation of China, Natural Science Foundation of Hubei Province, Fundamental Research Funds for the Central Universities
Openalex Percentile: Top 15%
Plant Pathogens and Fungal Diseases
2.30
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