Mineral-wine profile and AI: wine authentication and identification

Enhancing the mineral wine profile: from authentication to identification by artificial intelligence for enhanced security. Analysis of a wine's mineral concentration profile provides a distinctive fingerprint for each cuvée. Unlike organic profiles, this identification signature remains stable over time and can be deciphered using direct analysis by inductively coupled mass spectrometry (icp-ms).

Publication Details

Published
2024-11-18
DOI
https://doi.org/10.58233/v9h1atsf
Primary Topic
Fermentation and Sensory Analysis
Type
article
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article

Mineral-wine profile and AI: wine authentication and identification

Fermentation and Sensory Analysis
article

Mineral-wine profile and AI: wine authentication and identification

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Abstract

Enhancing the mineral wine profile: from authentication to identification by artificial intelligence for enhanced security. Analysis of a wine's mineral concentration profile provides a distinctive fingerprint for each cuvée. Unlike organic profiles, this identification signature remains stable over time and can be deciphered using direct analysis by inductively coupled mass spectrometry (icp-ms).

Openalex Percentile: Top 67%
Fermentation and Sensory Analysis
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Mineral-wine profile and AI: wine authentication and identification · (2024) | TGRS Research Map | TGRS