Study of the oenological potential of varieties resistant to cryptogamic diseases and drought to anticipate varietal selection in Occitanie

In the context of climate change and the growing need to reduce the use of phytosanitary products, the exploration of disease-resistant grape varieties and/or adapted to drought conditions is becoming crucial for the wine industry in certain regions of France, such as Occitanie. Currently, exploring the oenological potential of varieties by analyzing their biochemical composition before and after winemaking comes rather late in the varietal selection process.

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Publication Details

Published
2024-11-18
DOI
https://doi.org/10.58233/xf20pz5x
Primary Topic
Horticultural and Viticultural Research
Type
article
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article

Study of the oenological potential of varieties resistant to cryptogamic diseases and drought to anticipate varietal selection in Occitanie

Faïza Maçna, Alexandra Schuhmann, Nicolas Sommerer, Emmanuelle Meudec et al.
Horticultural and Viticultural Research
article

Study of the oenological potential of varieties resistant to cryptogamic diseases and drought to anticipate varietal selection in Occitanie

Faïza Maçna, Alexandra Schuhmann, Nicolas Sommerer, Emmanuelle Meudec, Fredéric Veran, Jean‐Roch Mouret, Teddy Godet, Isabelle Sanchez, Valérie Nolleau, Thierry Doco, Marie‐Agnès Ducasse, Frédéric Mabille, Céline Poncet‐Legrand, Lucas Suc, Stéphanie Roi, Jean‐Claude Boulet, Aurélie Roland, Somaya Sachot, Amélie Roy, Stéphanie Carillo, Damien Flores, Andréa Cesson, Marilou Thouroude
article en

Abstract

In the context of climate change and the growing need to reduce the use of phytosanitary products, the exploration of disease-resistant grape varieties and/or adapted to drought conditions is becoming crucial for the wine industry in certain regions of France, such as Occitanie. Currently, exploring the oenological potential of varieties by analyzing their biochemical composition before and after winemaking comes rather late in the varietal selection process.

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Mathématiques, Informatique et Statistique pour l'Environnement et l'Agronomie (FR), Institut Français de la Vigne et du Vin (FR), Sciences pour L’Œnologie (FR)
Climate action
Openalex Percentile: Top 84%
Horticultural and Viticultural Research
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