Enhancing vineyard resilience: evaluating sustainable practices in the Douro demarcated region

In mediterranean agriculture, sustainability and productivity are seriously threatened by climate change and water scarcity. This situation is exacerbated by poor management practices such as excessive use of agrochemicals, overgrazing, and monoculture. The Douro demarcated region (ddr) is an emblematic region, classified world heritage site by UNESCO in 2001. Viticulture is the main agricultural activity in DDR, widely known to produce port wine.

Publication Details

Published
2024-11-18
DOI
https://doi.org/10.58233/3b5kxmea
Primary Topic
Horticultural and Viticultural Research
Type
article
Field-Weighted Citation Impact
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article

Enhancing vineyard resilience: evaluating sustainable practices in the Douro demarcated region

Horticultural and Viticultural Research
article

Enhancing vineyard resilience: evaluating sustainable practices in the Douro demarcated region

article en

Abstract

In mediterranean agriculture, sustainability and productivity are seriously threatened by climate change and water scarcity. This situation is exacerbated by poor management practices such as excessive use of agrochemicals, overgrazing, and monoculture. The Douro demarcated region (ddr) is an emblematic region, classified world heritage site by UNESCO in 2001. Viticulture is the main agricultural activity in DDR, widely known to produce port wine.

Openalex Percentile: Top 84%
Horticultural and Viticultural Research
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Enhancing vineyard resilience: evaluating sustainable practices in the Douro demarcated region · (2024) | TGRS Research Map | TGRS