<i>Cornus mas</i> ameliorates AlCl <sub>3</sub> -induced Alzheimer’s disease in rats with metabolic syndrome by regulating inflammation and oxidative stress
<i>C. mas</i> fruit extract in every three doses given could improve cognitive decline due to MetS and AlCl<sub>3</sub> through alleviation of MetS, oxidative stress and inflammation, prevention of amyloid deposition, and increased cholinergic transmission.
Authors
- Dicle Çevik (ORCID: https://orcid.org/0000-0001-9257-5765)
- Etil Güzelmeriç (ORCID: https://orcid.org/0000-0001-9696-3271)
- Çetin Hakan Karadağ (ORCID: https://orcid.org/0000-0002-4763-986X)
- Filiz Sanal (ORCID: https://orcid.org/0000-0002-5830-4811)
- Zatiye Ayça ÇEVİKELLİ YAKUT (ORCID: https://orcid.org/0000-0002-6697-6781)
- Elvan Bakar (ORCID: https://orcid.org/0000-0001-5703-3469)
Institutions
- Yeditepe University (TR)
- Trakya University (TR)
Publication Details
- Journal
- Nutritional Neuroscience
- Published
- 2025-02-13
- DOI
- https://doi.org/10.1080/1028415x.2025.2460384
- Primary Topic
- Aluminum toxicity and tolerance in plants and animals
- Type
- article
- Field-Weighted Citation Impact
- 0.00