Hepatoprotective Effect of a <i>Kalanchoe pinnata</i> –Based Beverage Against Carbon Tetrachloride– and Gentamicin-Induced Hepatotoxicity in Wistar Rats
Authors
Douglas Law (ORCID: https://orcid.org/0000-0002-7824-3542)
Hepatoprotective Effect of a Kalanchoe pinnata –Based Beverage Against Carbon Tetrachloride– and Gentamicin-Induced Hepatotoxicity in Wistar Rats
Douglas Law, Samreen Ahsan, Kanza Saeed, Adnan Khaliq et al.
Journal
Journal of the American Nutrition Association
Topics
Drug-Induced Hepatotoxicity and Protection
article
Hepatoprotective Effect of a Kalanchoe pinnata –Based Beverage Against Carbon Tetrachloride– and Gentamicin-Induced Hepatotoxicity in Wistar Rats
Douglas Law, Samreen Ahsan, Kanza Saeed, Adnan Khaliq, Muhammad Farhan Jahangir Chughtai, Muhammad Zubair Khalid, Waseem Khalid, Muhammad Zuhair, Tariq Mehmood, Tawfiq Alsulami, Emery Lenge Mukonzo
article en
Abstract
No abstract available for this paper.
Publication Tag
Journal of the American Nutrition AssociationVol. 44(5)
Institutions
INTI International University (MY), University of Lubumbashi (CD), Government College University, Faisalabad (PK), King Saud University (SA), Institute of Food Science and Technology (CN), Khwaja Fareed University of Engineering and Information Technology (PK), Institute of Food Science & Technology (GB), Nutrition Sciences (Belgium) (BE), National Institute of Food and Agriculture (US), University of Agriculture Faisalabad (PK), University of Castilla-La Mancha (ES)
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Hepatoprotective Effect of a <i>Kalanchoe pinnata</i> –Based Beverage Against Carbon Tetrachloride– and Gentamicin-Induced Hepatotoxicity in Wistar Rats — Douglas Law, Samreen Ahsan, et al. · Journal of the American Nutrition Association (2025) | TGRS Research Map | TGRS