L-shaped association between dietary iron intake and HPV infection: a cross-sectional analysis based on national health and nutrition examination survey 2005–2016

The presence of an L-shaped association between iron intake and HPV infection underscores and emphasizes the possible beneficial effect of sufficient iron intake in reducing the likelihood of HPV infection.

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Publication Details

Journal
Frontiers in Nutrition
Published
2025-02-11
DOI
https://doi.org/10.3389/fnut.2025.1530624
Citations
1
Primary Topic
Iron Metabolism and Disorders
Type
article
Field-Weighted Citation Impact
1.77

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article

L-shaped association between dietary iron intake and HPV infection: a cross-sectional analysis based on national health and nutrition examination survey 2005–2016

Yong-jun Ou, Lixin Tang, Jiaqi Liu, Yuling Chen et al.
1 citations
Frontiers in Nutrition
Iron Metabolism and Disorders
1.77
article

L-shaped association between dietary iron intake and HPV infection: a cross-sectional analysis based on national health and nutrition examination survey 2005–2016

Yong-jun Ou, Lixin Tang, Jiaqi Liu, Yuling Chen, Xiaotong Chen, Honglei Chen
article en
1 citations

Abstract

The presence of an L-shaped association between iron intake and HPV infection underscores and emphasizes the possible beneficial effect of sufficient iron intake in reducing the likelihood of HPV infection.

Frontiers in NutritionVol. 12
Second Affiliated Hospital of Guangzhou Medical University (CN), Guangzhou Medical University (CN)
National Natural Science Foundation of China, Centers for Disease Control and Prevention, Basic and Applied Basic Research Foundation of Guangdong Province
Partnerships for the goals
Openalex Percentile: Top 19%
Iron Metabolism and Disorders
1.77
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L-shaped association between dietary iron intake and HPV infection: a cross-sectional analysis based on national health and nutrition examination survey 2005–2016 — Yong-jun Ou, Lixin Tang, et al. · Frontiers in Nutrition (2025) | TGRS Research Map | TGRS