Phosphorus Release from Nano-Hydroxyapatite Derived from Biowastes in the Presence of Phosphate-Solubilizing Bacteria: A Soil Column Experiment
Phosphorus applications in agriculture can lead to significant environmental impacts, necessitating a revolution in current agricultural practices. This study explores the potential of hydroxyapatite nanoparticles (nHAPs) synthesized from poultry bones as P fertilizers. nHAPs were produced at 300 °C (nHAP<sub>300</sub>) and 700 °C (nHAP<sub>700</sub>), and their effectiveness was evaluated. An <i>in vitro</i> solubilization test with <i>Pseudomonas alloputida</i> evaluated the bacterium's ability to solubilize the nanoparticles, assessing dissolved P and organic acids produced. Additionally, a soil leaching test measured P losses and bioavailable P in soil compared to a conventional fertilizer, the triple superphosphate (TSP). nHAP<sub>300</sub> displayed heterogeneous sizes, while nHAP<sub>700</sub> were approximately 100 nm in size, with a P content of 8.8% and 19.4%, respectively. <i>Pseudomonas alloputida</i> successfully solubilized both types of nanoparticles, with nHAP<sub>700</sub> demonstrating a higher solubility than nHAP<sub>300</sub>. The TSP treatment resulted in higher P losses (6.35 mg) compared with nHAP treatments (nHAP<sub>300</sub> 0.32 mg; nHAP<sub>700</sub> 0.28 mg), indicating the potential of nHAP for recycling P from waste. Our findings indicate that nHAP<sub>700</sub> are more efficient in P release than nHAP<sub>300</sub> but less prone to leaching compared to conventional fertilizers. Utilizing these nanoparticles enables phosphorus recovery from waste and holds significant potential for sustainable agricultural applications.
Authors
- Marcello Civilini (ORCID: https://orcid.org/0000-0002-9493-5311)
- Luca Marchiol (ORCID: https://orcid.org/0000-0001-7426-1201)
- Stefano Cesco (ORCID: https://orcid.org/0000-0001-5191-0520)
- Mônica Yorlady Alzate Zuluaga (ORCID: https://orcid.org/0000-0002-1143-4854)
- Youry Pii (ORCID: https://orcid.org/0000-0002-1613-851X)
- Clara Piccirillo (ORCID: https://orcid.org/0000-0002-6339-716X)
- Laura Pilotto (ORCID: https://orcid.org/0009-0002-6009-1488)
- Francesca Scalera (ORCID: https://orcid.org/0000-0002-1686-6736)
- Guido Fellet (ORCID: https://orcid.org/0000-0003-1811-4471)
Institutions
- University of Udine (IT)
- University of Trieste (IT)
- Free University of Bozen-Bolzano (IT)
- Istituto di Nanotecnologia (IT)
Publication Details
- Journal
- Journal of Agricultural and Food Chemistry
- Published
- 2025-02-07
- DOI
- https://doi.org/10.1021/acs.jafc.4c09325
- Citations
- 17
- Primary Topic
- Phosphorus and nutrient management
- Type
- article
- Field-Weighted Citation Impact
- 16.95
Funders
- Ministero dell'Università e della Ricerca