Detection and screening of organophosphate esters in infant formula from Shanghai, China: distribution characteristics and risk evaluation

Organophosphate esters (OPEs) have raised great concerns in recent years. However, information regarding their occurrence in infant formula remains limited. Thus, thirty-two OPEs were measured in infant formula sold in Shanghai, China in 2023. The results showed that OPE occurrence in infant formula was widespread. The median concentrations of organophosphate diesters, organophosphate triesters, and total OPEs were 2.28, 5.20, and 8.63 ng/g, respectively. Tris(2-chloroisopropyl) phosphate (TCPP) showed the highest median concentration (1.95 ng/g), followed by triethyl phosphate, bis(1-chloro-2-propyl) phosphate (BCPP), tri-isobutyl phosphate, and triphenyl phosphate (0.532-0.581 ng/g). The dominant chloro-OPEs (TCPP and BCPP) were regional-specific. Compared to corresponding triesters, the diester concentrations were often lower, except for bis(2-butoxyethyl) phosphate and tributoxyethyl phosphate. Additionally, five novel OPEs with phenyl groups were identified, showing high detection frequencies and comparable concentrations to TCPP. Raw materials and food processing methods might affect individual OPEs. The estimated daily intakes (EDIs) ranged from 62.3 to 355 ng/kg bw/day. The highest EDI occurred in infants of 0-6 months of age but posed no obvious health risk for infants and toddlers. Further studies are still needed to evaluate the possible health implications arising from the novel OPEs and their metabolites, as well as the potentially synergistic effects.

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Publication Details

Journal
Food Additives & Contaminants Part A
Published
2025-02-06
DOI
https://doi.org/10.1080/19440049.2025.2459218
Primary Topic
Carcinogens and Genotoxicity Assessment
Type
article
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article

Detection and screening of organophosphate esters in infant formula from Shanghai, China: distribution characteristics and risk evaluation

Ruiqi Du, Bingli Lei, Shenping Zhang, Yuanyuan Chen et al.
Food Additives & Contaminants Part A
Carcinogens and Genotoxicity Assessment
article

Detection and screening of organophosphate esters in infant formula from Shanghai, China: distribution characteristics and risk evaluation

Ruiqi Du, Bingli Lei, Shenping Zhang, Yuanyuan Chen, Xiaolan Zhang, Jing Zhou
article en

Abstract

Organophosphate esters (OPEs) have raised great concerns in recent years. However, information regarding their occurrence in infant formula remains limited. Thus, thirty-two OPEs were measured in infant formula sold in Shanghai, China in 2023. The results showed that OPE occurrence in infant formula was widespread. The median concentrations of organophosphate diesters, organophosphate triesters, and total OPEs were 2.28, 5.20, and 8.63 ng/g, respectively. Tris(2-chloroisopropyl) phosphate (TCPP) showed the highest median concentration (1.95 ng/g), followed by triethyl phosphate, bis(1-chloro-2-propyl) phosphate (BCPP), tri-isobutyl phosphate, and triphenyl phosphate (0.532-0.581 ng/g). The dominant chloro-OPEs (TCPP and BCPP) were regional-specific. Compared to corresponding triesters, the diester concentrations were often lower, except for bis(2-butoxyethyl) phosphate and tributoxyethyl phosphate. Additionally, five novel OPEs with phenyl groups were identified, showing high detection frequencies and comparable concentrations to TCPP. Raw materials and food processing methods might affect individual OPEs. The estimated daily intakes (EDIs) ranged from 62.3 to 355 ng/kg bw/day. The highest EDI occurred in infants of 0-6 months of age but posed no obvious health risk for infants and toddlers. Further studies are still needed to evaluate the possible health implications arising from the novel OPEs and their metabolites, as well as the potentially synergistic effects.

Food Additives & Contaminants Part AVol. 42(4)
Shanghai University (CN), Shanghai Institute of Quality Inspection and Technical Research (CN)
Zero hunger
Openalex Percentile: Top 98%
Carcinogens and Genotoxicity Assessment
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Detection and screening of organophosphate esters in infant formula from Shanghai, China: distribution characteristics and risk evaluation — Ruiqi Du, Bingli Lei, et al. · Food Additives & Contaminants Part A (2025) | TGRS Research Map | TGRS